Pesto egg pizza. I used store bough pesto and pizza dough, but if you have the time, home made would be even better. Dividing evenly, top the baked dough with the chicken, arugula, pesto, fried eggs, and ¼ teaspoon each salt and. Pick up pizza dough and a rotisserie chicken at the grocery store, then put together this tempting pizza at home.

The Best Pesto Breakfast Eggs Recipes on Yummly Cheesy Toasted Pesto Egg Breakfast Sandwiches, Pesto Proscuitto Breakfast Ciabatta, Pesto Steak And Eggs - Keto Breakfast. This pesto pizza can also be served for breakfast. You can have Pesto egg pizza using 5 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Pesto egg pizza

Prepare 4 of eggs, beaten.
Prepare 1/2 cup of shredded chicken.
Prepare 1/4 cup of sun-dried tomatoes, chopped.
You need of pesto.
It's of pine nuts.

Transfer to oven: Slide parchment ontostone or baking sheet. Heat oil in a skillet over medium heat. In a small bowl, combine egg, Cheddar cheese, salt and pepper. Start with a thin coating of pesto and then add some dices sundried tomatoes.

Pesto egg pizza instructions

Heat olive oil in small skillet over medium-low heat. Pour in enough or beaten egg to coat the bottom of the pan and cook until edges start to round, 1-2 minutes. Flip the egg and cook until edges are slightly golden and egg is cooked through, 20-30 seconds. Transfer to plate and repeat with remaining egg..
To serve, spread 2 tbsp of pesto onto each egg pizza. Top with shredded chicken and sun-dried tomatoes. Garnish with pine nuts..

Slice your pizza mozzarella nice and thick and use it to create a bit of a moat for the egg. These zucchini pesto pizza rolls are easy to make ahead and tuck into the freezer, or to make on Pesto is one of my secret nutrition weapons because while we don't tend to think of it as being a. Get the recipe for Chicken, Pesto, and Fried Egg Pizza. This egg pizza is a pizza with a story: a story about how Alex and I fell in love and got married. This egg pizza with pecorino and scallions is similar to an egg pizza we had on our honeymoon in Rome.