2 ingredient pizza dough 🍕. Greek yogurt is the secret ingredient in this two-ingredient pizza crust recipe that is quick and easy to prepare. Mix flour and Greek yogurt together in a bowl; transfer to a work surface floured with self-rising flour. This Weight Watchers Two Ingredient Pizza Dough is easy to make with self rising flour and Greek Yogurt.
This two ingredient pizza dough is such an easy way to make pizza crust.
Just mix it up, roll it out, add your favorite toppings, and bake!
Disclaimer: This post contains links to products for making this recipe.
You can have 2 ingredient pizza dough 🍕 using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of 2 ingredient pizza dough 🍕
- You need 1 cup of plain fat free Greek yogurt.
- Prepare 1 3/4 cup of Self-Rising flour.
- It's of Garlic powder (optional).
- You need of Italian seasoning (optional).
- Prepare of Any other seasonings you like (optional).
If you use those links, I may earn a commission. Recipe courtesy of Food Network Kitchen. I'll be forever grateful that I ignored the part of me screaming "Just make the real deal!" and gave the viral two-ingredient dough (just self-rising flour and I decided to make bagels and pizza, which seem to be the two most popular uses for the dough. In a bowl, combine the flour and yogurt and bring together to form a ball.
2 ingredient pizza dough 🍕 instructions
- Combine ingredients and mix into a ball of dough..
- Sprinkle some extra flour on the dough and your surface area so it doesn’t stick and knead the dough for a 5-10 minutes..
- Flatten the dough into a pizza shape and put on your toppings..
- Bake at 425F for 8-10 minutes..
Turn out onto a floured board to knead. This pizza dough recipe is simple and delicious. It's perfect for a weeknight pizza and I have a ton of pizza ideas. Savory pizzas, bread sticks and dessert pizzas. You are going to love it!