Egg pizza. Get Your Favorite Pizza, Wings, Sides & More at Prices You Love. Egg pizza is an easy pizza which has a lot of vegetables with eggs cracked all over it. This scrumptious homemade pizza can be served as a regular breakfast or even as an evening snack.
Poached eggs can be placed on top of a finished pizza the second it comes out of the oven. For this recipe, both eggs and cheese are necessary. Feel free to use other types of cheese, like goat cheese if you try to avoid cow's milk. You can cook Egg pizza using 6 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Egg pizza
- You need of Cook oil.
- Prepare 1 of egg.
- Prepare 2 of broccoli.
- Prepare 1 of big mushroom.
- You need of Sqush.
- It's of Cheese.
You can also mix different kinds of cheese to find the flavor combination that works best for you. There are many ways of making gluten-free, low-carb and keto pizza crusts. The Big Green Egg Pizza & Baking Stone is a versatile piece of cookware for baking a variety of recipes from pizzas to breads to desserts. The stone distributes heat for even baking and browning and the ceramics pull moisture from the outer surface of the dough for brick oven crustiness.
Egg pizza instructions
- We am up you oven med.
- Then get a pan.
- Then add cook oil to the pan.
- After that you start add you carrots, broccoli, eggs, cheese mushroom and you squish to the pan.
- After you do this just let cook for 10 min Before you flip over to either side.
- Then make use you egg get to brown Before take off the oven.
- If egg to brown you can add yogurt or some less to take tess of the brown egg a way.
In same pan, heat butter over medium-high heat. Pour in egg mixture; cook and stir until eggs are almost set. Place pizza crust on an ungreased baking sheet. Top with red peppers, bacon, onion and scrambled eggs. You might normally top your pizza with extra cheese, pepperoni, or mushrooms, but have you tried topping your pizza with an egg?