Easiest Way to Prepare Tasty Gnocchi With Chorizo

Gnocchi With Chorizo.

You can cook Gnocchi With Chorizo using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Gnocchi With Chorizo

1. You need 480 g of gnocchi,.
2. You need 80 g of reduced fat chorizo, cut into tiny cubes,.
3. You need 1 of small red onion, chopped finely,.
4. You need 1 of large clove garlic, chopped finely,.
5. Prepare 4 of heaped tbsp tomato & basil pasta sauce,.
6. Prepare 1/2 tsp of dried parsley,.
7. Prepare of Spray cooking oil (sunflower or vegetable),.
8. It's of Salt and pepper to season.
9. Prepare of Quality Parmigianino Reggiano to grate over (optional).

Gnocchi With Chorizo step by step

1. Heat a large pan up and spray in some oil. Once hot add the onions. Fry gently over a medium heat until the onion just starts to turn translucent. Boil some salted water in a saucepan and add the gnocchi. Cook according to the packet instructions..
2. Add in the chorizo and garlic with the onions. Season with salt and pepper. Stir to combine the ingredients. Fry for about three minutes..
3. Drain off the gnocchi and then add it in with the ingredients. Toss everything together. Add the dried parsley and tomato and basil pasta sauce. Stir to combine..
4. Cook for a couple of minutes then serve up. Grate over some cheese and enjoy! :).