Easiest Way to Cook Yummy French cut grilled lemon pepper drums with wild rice and asparagus

French cut grilled lemon pepper drums with wild rice and asparagus. I make asparagus on the grill often but I've never cooked it directly on the grate. After coating them with the olive oil and lemon juice I seasoned them with fresh cracked pepper and smoked sea salt. To grill the asparagus spears, toss them with about a tablespoon of oil, mixing with your hands until spears are coated.

Serve the asparagus hot or at room temperature with grilled fish. You will love this Lemon Pepper Asparagus recipe! It's a quick and delicious way to prepare one of your favorite vegetables. You can cook French cut grilled lemon pepper drums with wild rice and asparagus using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of French cut grilled lemon pepper drums with wild rice and asparagus

1. It's 7-8 of drums.
2. Prepare 3 of lemons.
3. It's of Asparagus.
4. Prepare of Lemon pepper seasoning.
5. It's Box of wild rice(your choice) I use chicken broth instead of water.
6. You need 1 can of chicken broth.
7. You need of Lemon thyme butter basting sauce:.
8. It's 1 stick of butter softened.
9. You need 2 tsp of dried thyme.
10. It's 2 of large pressed garlic cloves.
11. It's 1 tsp of ground kosher salt.
12. You need of Juice of 1 lemon.

This easy lemon pepper recipe is definitely one of my favorites. You can prepare the asparagus a number of ways — roasted, boiled, steamed, or sauteed. Try our Grilled Lemon Fish with Asparagus. Add remaining lemon slices and asparagus to grill.

French cut grilled lemon pepper drums with wild rice and asparagus instructions

1. Start by French cutting the chicken. Start by cutting around the base and start to pull all the small tendons out using pliars but leaving the largest tendon intact. Small tendons have very little meat attached but the largest one has a big chunk so you want to leave it in, it will melt as it gets cooked..
2. Now take your pliers and pull the end piece off the base and then push the meat down.
3. Pull the skin back and season with lemon pepper seasoning then pull the skin back over and season the outside and place in a bag and marinate overnight..
4. Grill over medium heat turning often and basting with the butter sauce. Cut the lemons in half and grill them once the chicken is almost done. Either grill or cook the asparagus in the oven..

The proportions of the ingredients are flexible; I provided measurements in the recipe below but if you just estimate, you really can't go wrong. I used flounder and asparagus, but you can use any fish or vegetable you want here. The Best Shrimp Asparagus Rice Recipes on Yummly Grilled Asparagus is a summer treat, perfect alongside any steak, BBQ chicken or Grilled Pork Chops! This easy recipe elevates a traditional grilled Asparagus is so delicious on it's own with just a touch of salt and pepper!