How to Prepare Delicious Amaranths Leaves with Green Gram

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Amaranths Leaves with Green Gram.

Amaranths Leaves with Green Gram You can cook Amaranths Leaves with Green Gram using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Amaranths Leaves with Green Gram

  1. It's 1 tsp of Salt.
  2. You need 4 cups of Green amaranth leaves (chopped).
  3. It's 1 cup of Split green gram.
  4. Prepare 1 tbsp of Onion (chopped).
  5. Prepare 1 tbsp of Tomato.
  6. It's 1 tsp of Garlic.
  7. Prepare 1 tsp of Ginger.
  8. It's 1 tsp of Cumin seeds.
  9. Prepare 1/2 tsp of Turmeric powder.
  10. You need 1 pinch of Asafoetida powder.
  11. Prepare 1 of Green chilli.
  12. It's 2 tsp of Oil.
  13. Prepare as needed of Water.

Amaranths Leaves with Green Gram instructions

  1. Heat oil in a pressure cooker and crackle cumin seeds..
  2. Reduce heat and add asafetida powder, green chilli, turmeric powder, salt and chopped onion, ginger and garlic in it, Sauté for 2 minutes..
  3. Add green gram, chopped Amaranth leaves, about three cups of water in the pressure cooker and cook for 4 whistles. Let the pressure cooker cool completely before opening..
  4. Add lemon juice and serve this healthy amaranths greens in green gram with flat-breads or rice..