Recipe: Tasty Curry Vegetables 加里杂菜

Curry Vegetables 加里杂菜.

You can cook Curry Vegetables 加里杂菜 using 17 ingredients and 3 steps. Here is how you cook it.

Ingredients of Curry Vegetables 加里杂菜

1. You need of Doufu Puffs.
2. Prepare of Lady Fingers.
3. Prepare of Long Bean.
4. Prepare of Cabbage.
5. You need of Brinjal.
6. It's 1 tsp of Salt.
7. Prepare 3 tbsp of Soy Sauce.
8. Prepare 2 tsp of Sugar.
9. You need of Coconut Milk.
10. Prepare of Curry Paste.
11. You need 5 tbsp of Curry Powder.
12. Prepare 1/2 tsp of Turmeric.
13. Prepare 400 g of Onion.
14. You need 100 g of Dried Chili's.
15. It's 30 g of Garlic.
16. You need of Curry Leafs.
17. Prepare 2 pcs of Lemongrass.

Curry Vegetables 加里杂菜 step by step

1. All vegetables & doufu puffs cut into size..
2. Curry Paste: minced all ingredients and cook with +-150ml vegetables oil until chili oil occurred..
3. Then add in +- 500ml water to boil and add in all the vegetables, salt & sugar to cook & taste. After boiling about 10 minutes then only add in coconuts milk... and time to be served..