How to Prepare Delicious Chicken Curry Fiji-style

Chicken Curry Fiji-style.

You can cook Chicken Curry Fiji-style using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken Curry Fiji-style

1. Prepare 300 g of Chicken (bite size).
2. You need 1 of big onion (minced).
3. Prepare 1 clove of garlic (minced).
4. It's 1 of ginger (minced).
5. It's 1/2 of apple (grated).
6. You need 150 g of Plain yogurt.
7. You need of Salt and Pepper (dash).
8. Prepare 2 tablespoons of curry powder.
9. It's 30 g of Butter.
10. It's 200 g of Canned tomato.
11. You need 100 g of Water.
12. It's 150 g of Coconut milk.

Chicken Curry Fiji-style instructions

1. Put the chicken, yogurt, salt, pepper and 2 tablespoons of curry powder in a thick bag and put inside the refrigerator for 30 minutes to 1 hour..
2. Put butter in preheated frying pan, saut? the onion, garlic, ginger and an apple..
3. Add the canned tomatoes, water and coconut milk and bring to a boil..
4. Add the mixture made in step 1 and boil on low heat for 15 to 30 minutes..
5. 5. Pour onto the rice and serve..