How to Make Yummy Colorful Aloo Curry

Colorful Aloo Curry. Aloo Kurma-Potato Kurma-Bangaladumpa Kurma-Side Dish For Biryani/Chapathi/Roti/Poori/Rice. Aloo curry (Traditional gujarati way of making) has special place in my heart since childhood. This curry always helps me when I'm running out of vegetables.

Its a simple yet yummy dish which is made with few ingredients and can be. Aloo Palak is an Indian curry dish, widely found and popularly consumed main course gravy side dish. Chef Ruchi Bharani teaches how to make simple and easy to cook. You can cook Colorful Aloo Curry using 9 ingredients and 1 steps. Here is how you cook that.

Ingredients of Colorful Aloo Curry

1. It's of Boiled Aloo,.
2. You need of jeera,.
3. You need of cumin seeds,.
4. Prepare of curry leaves,.
5. It's of Haldi,.
6. It's of coriander,.
7. You need of salt.
8. It's of ,green mirchi &.
9. Prepare of lemon.

Typically served with pooris or Parathas, this aloo curry has a tangy, spicy and irrestible taste with Heat oil in a kadai. add cumin and mustard seeds when it starts crackling add curry leaves and the. I made this with pressure cooker, but you can easily make it in a sauce pan. This taste great with poori or bhatura. This punjabi aloo curry is made in pressure cooker.

Colorful Aloo Curry instructions

1. Boil Aloo in a pressure cooker, take a pan heat it & add oil,jeera,cumin,Haldi,green mirchi. Now cut the peeled boiled Aloo chunks into pieces & add in the pan. Ensure that you don’t overcook. Just add salt & mix it well. Off the stove and squeeze lemon & add coriander (finely chopped).

This aloo tamatar ki sabzi is very simple and easy to make. This is regularly cooked in North Indian kitchens. Saag Aloo is such an easy and delicious vegetarian curry. It can be served as a main dish or as a side with other curries. Aloo Paneer Recipe with stepwise photos.