Recipe: Yummy Curry Tuna Fried Rice

Delicious, fresh and tasty.

Curry Tuna Fried Rice. I think you're going to like it. I don't know about you, but we always have a few cans of tuna and coconut milk in the pantry, as well as, a bag of stir-fry veggies and cauliflower rice in the freezer. Easy kimchi tuna fried rice recipe!

Curry Tuna Fried Rice I'm also always looking for ways to get my boys to eat more fish. This tuna version ticks both boxes! And it's a great pantry meal to have as a backup. You can cook Curry Tuna Fried Rice using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Curry Tuna Fried Rice

  1. You need 350 grams of cooked rice.
  2. It's 2 of eggs lightly beaten.
  3. Prepare 3 of shallot, chopped.
  4. It's 2 of garlic, minced.
  5. You need 1 tsp of ginger powder.
  6. Prepare 1/2 tsp of turmeric powder.
  7. Prepare 2 tsp of curry powder.
  8. Prepare 3 sprigs of curry leaves discard stalks.
  9. It's 4 of dried chillies, chopped (optional).
  10. Prepare 1 cup of frozen mix vegetables, thawed.
  11. It's 1 can of (5oz/140 gr) tuna, drained.
  12. You need 1/2 tsp of salt.
  13. Prepare to taste of ground pepper.
  14. You need 2-3 of sunny side up or over easy eggs.

Just keep some precooked rice in the freezer like I do. Cabbage stuffed with rice and meat. Stir in curry paste (or curry powder) and heat for another minute together to release the aroma. Pour rice and coconut milk into a pot; bring to boil.

Curry Tuna Fried Rice instructions

  1. Add beaten egg yolks to cooked rice and mix until well coated. Put aside.
  2. Heat up a wok or frying pan and add in 2 tbsp cooking oil..
  3. Add in chopped shallot, minced garlic, ginger, turmeric, dried chillies, curry powder and curry leaves, sauté over medium heat until softened and fragrant..
  4. Add in mix vegetables and sauté for another 30 seconds..
  5. Add in tuna, cook for 1 minute. Add the rice.Stir-fry the rice and loosen up any clumps. Flatten the rice with the back of the spatula so that they are in contact with the base of the wok..
  6. Add in salt and pepper, mix well. Taste and adjust with more seasoning if needed..
  7. Transfer the rice to serving plates and top each with an egg..

With rice Fried rice with curry tuna wrapped eggs. On wooden table Tuna Green Curry Fried Rice Wrapped in Egg Sheet. Tuna Kimchi Fried Rice. written by Emma Tang. I am a big fan of Korean sour kimchi. Peek inside our pantry, and you'll find kimchi is always in stock.