Easiest Way to Make Appetizing Crunchy rounds with potatoes and cabbage

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Crunchy rounds with potatoes and cabbage. Place potatoes into a large pot and cover with salted water. It would cook quicker (as is, my cabbage was a *tad* crunchy - and I even cooked it longer than directed) and incorporate MUCH better with the potatoes. Fried cabbage and potatoes may be an Irish-inspired dish, but don't wait until St.

Crunchy rounds with potatoes and cabbage Potatoes, cabbage and onions, simply seasoned and smothered down in broth with a spicy andouille sausage, is definitely a favorite in the Deep South. Recipe: Crunchy Cabbage & Peanut Slaw. This deceptively simple mix of cabbage, peanuts, and rice vinegar with oil is one of the easiest ways to round out a meal. You can have Crunchy rounds with potatoes and cabbage using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Crunchy rounds with potatoes and cabbage

  1. You need 2 cups of wheat flour.
  2. Prepare 1 tbsp of salt.
  3. Prepare of Barbaque spice(2).
  4. Prepare of Sufficient melted butter.
  5. It's of Chopped potatoes and cabbage.

It's all in how you cut the cabbage: the mix is light and feathery yet satisfying at the same time. Sprinkle everything with Parmesan, arrange sausages, cut side down, on top of cabbage and potatoes, and return to oven. Mango, potatoes, avocado, cabbage and kale all drizzled with a tangy yogurt lime dressing. This might kill any veggie cred I've earned…but for most Thankfully, I discovered those pesky salad "rules" were meant to be broken!

Crunchy rounds with potatoes and cabbage step by step

  1. Add the flour, spices, salt to the bowl and mix..
  2. Then add the chopped potatoes and cabbage to the bowl and mix..
  3. Add melted butter and mix adding a little bit of water to form a thick dough..
  4. Divide the dough into small balls and flatten them.then fry them in oil..
  5. Then enjoy with a cup of coffee..

Now, I wildly fill my bowl with crunchy red cabbage and kale instead of lettuce. Potatoes and cabbage have been sustenance foods in Ireland for ages. The classic Irish dish Colcannon (mashed potatoes with cabbage) There are many variations—some including kale instead of cabbage, some with leeks in addition to the greens, and some recipes baked in a casserole. Colcannon is the perfect dish for St. Combining the flavors of sweet cabbage, fried onion and creamy mashed potatoes creates a traditional Irish dish that will fill the family and leave them feeling satisfied!