Easiest Way to Prepare Tasty Egg Plants with Potatoes and Minced Meat

Egg Plants with Potatoes and Minced Meat. Potatoes and minced meat is a common household dish among Malaysian Chinese families. But my kids prefer I add in carrots. Minced Meat With Mashed Potatoes Recipes.

I can buy something similar in the supermarket, but that's mostly ground using a meat. Eggplant, potatoes & a hearty spiced meat sauce, all topped with thin cheese-based topping. Try this Eggplant with Minced Meat recipe, or contribute your own. You can cook Egg Plants with Potatoes and Minced Meat using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Egg Plants with Potatoes and Minced Meat

1. Prepare 3 of Large Onions.
2. It's 1 of Glove Garlic.
3. Prepare 1 Tbsp of Olive Oil.
4. It's 500 Gr of Minced Pork (Optional).
5. Prepare 600 Gr of Aubergines.
6. It's 750 Gr of Potatoes.
7. You need 1/2 Litre of Milk.
8. You need 6 of Tomatoes.
9. It's 200 Gr of Grated Cheese - Chedar.
10. It's of Oregano.

Peel the eggplants in a striped fashion with stripes having half a centimeters width. Photo "Traditional Moussaka with eggplants, potatoes, minced meat" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high resolution. Delicious Eggs & Potatoes - made in the skillet and finished in the oven, this flavorful recipe is also perfect any morning or special day.

Egg Plants with Potatoes and Minced Meat step by step

1. Peel the Onion and dice, finely chop Garlic and fry until lightly browned. Stir in the meat until browned and add salt and pepper to taste. Remove from heat.
2. Wash and Dry Aubergine and cut into 1cm disks. fry in oil until slightly softened. sprinkle with salt and pepper and allow to drain on kitchen paper..
3. Cook the potates Cubed in water, drain and add milk and make into a mash..
4. Wash Tomatoes and Slice..
5. Transfer Half the Mince and Onions (or just onions) into a dish, then half the mash and half the tomatoes and aubergines. then repeat making layers. on the top Arrange to make nice pattern..
6. Sprinkle with Salt, Pepper and Oregano, Sprinkle a little more oil over it and then sprinkle the grated cheese on top. Bake in Oven 200 Degrees C for about 30 mins.

We recommend add the cooked meat towards the end of cooking up the potatoes. Coat a pan with oil and cook the potatoes until they start to brown and they are half cooked. In these lamb or beef mince and potato cutlets, minced lamb or beef and potatoes combine together with a mix of green and dry spices and turn out a dish that Add a teaspoon of salt to the water. Set up on medium heat and boil until you can easily pierce the potatoes with a fork. Traditional Greek dish with aubergines,potatoes,minced meat baked in white sauce with cheese Greek moussaka Greek moussaka Greek moussaka in baking dish with the ingredients. horizontal t Moussaka - greek casserole with eggplants.