Recipe: Tasty Koulouri Thessalonikis/ Greek Sesame Bagels

Koulouri Thessalonikis/ Greek Sesame Bagels.

You can have Koulouri Thessalonikis/ Greek Sesame Bagels using 11 ingredients and 14 steps. Here is how you cook that.

Ingredients of Koulouri Thessalonikis/ Greek Sesame Bagels

1. It's 11/4 cup of bread Flour.
2. Prepare 3/4 tsp of instant Yeast.
3. It's 1/4 teaspoon of Salt.
4. Prepare 1.5 tbsp of Honey.
5. Prepare 2 teaspoon of Olive oil/vegetable oil.
6. Prepare 1/2 cup of lukewarm Water.
7. Prepare of For coating.
8. It's 11/4 cup of Sesame Seeds.
9. It's 1 Cup of Water.
10. You need 1 tbsp of Sugar.
11. You need 2 tbsp of Honey.

Koulouri Thessalonikis/ Greek Sesame Bagels instructions

1. Mix honey in 1/2 cup lukewarm water.
2. In a bowl, add flour and make 2 wells, add yeast and salt. gently mix.
3. Add 2 tsp olive oil and honey water. knead into soft dough.
4. Transfer dough to greased bowl and coat dough with oil.
5. Cover and rest in warm place for 60-90 minutes, the dough will double in size.
6. Add 11/4 cup sesame seeds in wide bowl.
7. Warm water, add sugar and honey in a bowl. stir and dissolve. keep it aside.
8. Gently deflate dough.Dust surface with flour and knead dough for 2-3 minutes.
9. Take small portion of dough. elongate the dough ball as much possible.
10. Bring both ends together, twist and knot. bring edges and seal them together.
11. Dip bagels carefully in sweet syrup first and then in bowl of sesame seeds.
12. Place bagels on prepared baking tray, leaving gap between them.
13. Bake for 16-19 minutes until golden brown in preheated oven at 200.
14. Serve with little feta cheese and cherry tomatoes.