Paneer kofta curry. Paneer kofta recipe with step by step photos - Soft paneer kofta are simmered into creamy gravy. So this cauliflower paneer kofta curry is a mildly spiced creamy based curry. Paneer is cottage cheese and kofta is a term used for balls prepared out of minced meat or vegetables.
Simple recipe for Healthy Paneer Koftas simmered in a palak or spinach curry plus a tip to get Here's something for Palak Paneer lovers - with a healthy twist! Kofta curry is a recipe for deliciously spiced traditional Pakistani meatballs, that are served in a In its simplest form, the recipe for kofta curry consists of meatballs made with beef, lamb, chicken, or pork. Fusion of Kofta and Palak Paneer is Palak Paneer Kofta Curry. You can cook Paneer kofta curry using 26 ingredients and 19 steps. Here is how you cook that.
Ingredients of Paneer kofta curry
- It's 250 g of paneer or one smaa bowl.
- You need 250 g of paneer or one smaa bowl.
- Prepare 2 of bread slices.
- You need 2 of bread slices.
- You need 3 of onions.
- It's 3 of onions.
- Prepare 6 of small medium tomatoes.
- You need 6 of small medium tomatoes.
- Prepare of Ginger garlic according to wish.
- It's of Ginger garlic according to wish.
- You need of Salt.
- Prepare of Salt.
- Prepare of Red chilli powder.
- You need of Red chilli powder.
- It's of Black pepper powder.
- It's of Black pepper powder.
- You need of Chaat masala.
- You need of Chaat masala.
- It's of Turmeric.
- You need of Turmeric.
- You need of Kitchen king.
- You need of Kitchen king.
- It's of Deggie mirch.
- It's of Deggie mirch.
- You need 2 of Green chilis.
- You need 2 of Green chilis.
Paneer stuffed in spinach koftas and served hot with spicy and creamy tomato sauce, a yummy and delicious gravy which goes well with. This is a delicious all kofta curry made easily. It take just few mins to put together and taste fantastic. Paneer curry is best served with chapatis, rotis or naan.
Paneer kofta curry instructions
- For kofta÷mix paneer with bread crumbs and pinch of salt and black pepper powder and chaat masala. gently by using some milk.
- Make small balls and deep fry keep separate.
- For curry÷roast jeera,garlic and ginger.
- Now add chopped onions.
- Just roast for 2 or 3 minutes then add two tablespoons sugar and add tomatoes.
- Add all the spices then simmer for 7 to 8 minutes not too long and make paste or smooth curry.
- Now in same oily pan put paste of only two tomatoes and add pinch of black pepper powder and turmeric and kitchen king.
- Now after 2 minutes add paste and estimated milk for smooth curry and add koftas.
- After one boil turn off the gas.
- Yummy restaurant style kofta curry ready in few minutes.
- Make small balls and deep fry keep separate.
- For curry÷roast jeera,garlic and ginger.
- Now add chopped onions.
- Just roast for 2 or 3 minutes then add two tablespoons sugar and add tomatoes.
- Add all the spices then simmer for 7 to 8 minutes not too long and make paste or smooth curry.
- Now in same oily pan put paste of only two tomatoes and add pinch of black pepper powder and turmeric and kitchen king.
- Now after 2 minutes add paste and estimated milk for smooth curry and add koftas.
- After one boil turn off the gas.
- Yummy restaurant style kofta curry ready in few minutes.
You can also serve this cottage cheese curry with plain rice or jeera rice or masala rice or biryani rice. How to make cottage cheese curry recipe. Paneer koftas are made with grated cottage cheese. The paneer koftas are first deep fried and then cooked in a kofta curry. The gravy can be made using a very simple Indian curry recipe.