Fried cheese grits. Stir in the grated cheese until well blended and grits are uniform in color. Spoon the grits into a greased square cake. These are the most perfect Cheese Grits from Delish.com.

It's easy to get grits in Atlanta, but eating fried cheese grits is an entirely different matter. At OK Cafe, a long-standing Southern institution, fried cheese grits is a unique specialty. Add cream cheese and Parmesan; whisk until melted and incorporated; season with salt and pepper. You can have Fried cheese grits using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Fried cheese grits

You need 1 cup of leftover cooked grits.
It's 1/3 cup of ricotta or paneer cheese.
Prepare 1/4 cup of grated romano parmesan cheese.
Prepare 1 tsp of cayenne pepper.
It's 2/3 cup of milk.
It's 1 cup of seasoned panko breadcrumbs.
Prepare 1 of olive oil, extra virgin to fry with.

Divide grits evenly among bowls and top with kale, fried chicken, and more pepper jelly. Cheesy garlic grits are a wonderful side dish to add to Derby Day brunch or any meal. Kentucky Garlic Cheese Grits. this link is to an external site that may or may not meet accessibility. Lift the refrigerated grits out of the brownie pan with the help of the parchment.

Fried cheese grits instructions

Mash all the grits to get lumps out add parmesan cheese milk and mix well..
Add ricotta or paneer cheese and cayenne pepper.
Add breadcrumbs mix well form into patties let sit a bit.
Heat oil pan fry little bits will come off as you fry and turn delicately I didn't want to add an egg to help bind it but you can if you like.

They'll be firm and cuttable by now. Crispy Fried Grits Fritters made from cheese grits with bacon, corn, and green onion. Dip them in a sweet and spicy pepper jelly sauce for an appetizer with tons of southern flair. These cheesy grits and eggs would be perfect at any time of day. Reduce the cheese if you'd like to save.