Tandoori Mayo Paneer Rolls. Irresistible yet easy creamy sauce prepared with #FunFoods Veg Mayo Tandoori. Try this amazing recipe for Paneer Bhurji Macaroni today! Soft, juicy chunks of paneer marinated in tandoori masala and then grilled with veggies.

Mix gently to coat the paneer. Cover and marinate in the refrigerator for two hours. Tandoori Mayo Paneer Frankie is an easy and a delicious Frankie that will surely be liked by kids as well as elders. You can cook Tandoori Mayo Paneer Rolls using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Tandoori Mayo Paneer Rolls

It's 1 cup of wheat flour.
It's To taste of Salt.
Prepare As needed of Water.
You need 1 cup of mix Vegetable (sliced onions, tomatoes, cabbage, carrot, Capsicum).
Prepare 1/4 cup of Tandoori Mayonnaise.
It's 1 cup of Homemade Paneer sliced.
Prepare to taste of Chat Masala.

I have used tandoori mayonnaise to Heat a non-stick tava (griddle), place the rolled roti on it and allow it to cook. Flip the roti and cook, drizzle some oil and again flip it to other side and. This is the best Tandoori Paneer Tikka in the oven you'll ever make at home! Same restaurant style taste, but roasted in a home oven.

Tandoori Mayo Paneer Rolls instructions

Knead the dough. Make equal parts. Roll the rotis and cook them..
Take mix Veggies sliced. Toast the roti. Take on rolling surface. Spread tandoori mayo on roti. Place the mix Veggie Slices..
Now put Paneer, sprinkle chat masala..
Roll it. Toast it on tava and serve hot..

Honestly, I was a little nervous because tandoori paneer tikka has quite the God like status in our house. We are picky about our tikkas and we don't like to mess. Paneer wrap or paneer kathi rolls or paneer frankie - Looking for a brilliant, fuss-free way to keep your family full and happy at the dinner table? Have you ever tried kathi rolls? Kathi rolls, also called frankie, are Indian style wraps originated in Kolkata (northern India).