Recipe: Perfect Paneer Corn Tawa Pulao

Paneer Corn Tawa Pulao. Learn how to cook Tawa Paneer And Corn Pulao from cooking expert Samina Jaleel. Tawa Pulao is a popular mumbai street food of rice and vegetables sauteed together with pav bhaji masala and other spices-herbs. The street side vendors use a huge Tawa and they make pav bhaji, masala pav, tawa paneer masala and tawa pulao on this huge tawa.

The unique flavour comes in the pulao from the Pav Bhaji masala. Unlike the regular pulao here the This Tawa paneer pulao is a great lunch box choice. Whenever I have any leftover rice I go with such quick stir fry recipes. You can have Paneer Corn Tawa Pulao using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients of Paneer Corn Tawa Pulao

1. It's 2 cups of boiled rice.
2. Prepare 75 gm of diced paneer.
3. Prepare 1/2 tsp of cumin seeds.
4. Prepare 1/2 of tomato.
5. You need 1/2 cup of boiled peas.
6. It's 1/2 cup of boiled sweet corn.
7. You need 1 tsp of garam masala powder.
8. It's 2 of chopped green chillies.
9. You need 1 tsp of kashmiri chilli powder.
10. It's To taste of salt.
11. Prepare 1 tsp of sugar.
12. Prepare 2 Tbsp of oil.

Paneer Tawa Pulao Recipe - Learn how to make Paneer Tawa Pulao Step by Step, Prep Time, Cook Time. Also, the time taken for cooking Paneer Tawa Pulao is not very much. while preparing paneer pulao or paneer peas pulao is very easy, but some tips and variations for consideration. firstly, if you are short of time to prepare rice separately, than you can mix both rice and veggies + paneer mixture and pressure cook it. but be aware if your paneer is not fresh, than it may. Tawa pulao is called so because it is cooked on the same tawa as Pav Bhaji, soaking up all the spicy flavours of the pav bhaji masala. Famous street food at Juhu chowpatty and local pav bhaji counters all over Mumbai.

Paneer Corn Tawa Pulao step by step

1. Heat oil..
2. Add cumin seeds and let it splutter..
3. Add the paneer and a little bit of salt and sugar and fry till one side is brown.
4. Now add peas, corn, tomato and chillies and saute over medium flame for about 3-4 minutes.
5. Now add garam masala powder and chilli powder and mix well for about 2 minutes.
6. Add the rice and mix the veggies with the rice well.
7. Adjust salt and sugar.
8. This can be served with raita. Tastes delicious. Super easy and quick to make..

At home, you can use a broad pan to make this Tawa pulao rice dish if you don't have. Tawa pulao recipe - one of the popular street foods of mumbai - learn to make yummy and delicious tawa pulao with video & step by step pictures. Tawa pulao can be served on its own or can be accompanied by an onion raita or a raw vegetable salad. We love to serve it with a paneer side dish. Prepare corn pulao first and let it be cooked in a stove.