Recipe: Perfect Fried Fish In Lime Soy Sauce

Fried Fish In Lime Soy Sauce. All purpose masala recipe, Fish fry, masala, curry. Apple Cider Braised Country Style Pork Ribs in the Crock Pot - Yes, They ARE that Good! Fried fish with soy sauce-one of the simplest recipes for fried fish, but super delicious especially when you drench the ginger soy sauce with steamed white rice.

This Thai stir-fried vegetable recipe combines garlic, galangal, and lime with Asian vegetables to make a side dish or main dish when protein is added. This can be made vegetarian/vegan by substituting soy sauce for the fish sauce. This is quite a "saucy" stir-fry that is never dry and is terrific served. You can cook Fried Fish In Lime Soy Sauce using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Fried Fish In Lime Soy Sauce

1. You need 5 of fish wings or fillet.
2. You need 2 tbsp of dark soy sauce.
3. Prepare 2 tbsp of Of light soy sauce.
4. Prepare 1 tsp of Of Fish sauce.
5. You need 1 1/2 tbsp of Of brown sugar.
6. You need 1 of lime juice.
7. Prepare 1 of lime slice.

Pan-fried fish with soy sauce is one of the most classic Chinese recipe to enjoy white fish. Chinese restaurants love to serve their fish whole So have patience and don't try to move your fish in its early stage. Pan Seared Monk Fish in Stir Fried Laksa NoodlesAng Sarap. Reviews for: Photos of Spicy Fish Tacos with Fresh Lime Sauce.

Fried Fish In Lime Soy Sauce step by step

1. Pan fried fish then drain and set aside.
2. With 1/2 Tbsp Of hot oil then Put all sauce into the pan and mix well then add in the lime slice and lime juice then off heat.
3. Serve the fried fish with some the sauce.

I baked the fish rather than frying. Place the garlic, chilies and sugar in a mortar and pound into a paste. I think the soy will be fine, but check the sodium content of both ingredients before you proceed. If one is significantly saltier than the other you may need to. Whisk together all soy ginger lime sauce ingredients together in a small bowl.