Spicy Honey Lime Shrimp Kabobs. The bane of every busy person's existence. Cooking tips for this shrimp recipe. Dry the shrimp - patting the shrimp dry on both sides ensures not only that the seasoning will stick to the shrimp, but that you'll get a great, golden brown.
BBQ sauce and arbol chiles give Spicy BBQ Shrimp Kabobs their special kick! Blend barbecue sauce and chiles in blender until smooth. Lime and chili add a kick that really make this recipe pop. You can have Spicy Honey Lime Shrimp Kabobs using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients of Spicy Honey Lime Shrimp Kabobs
- You need of Marinade.
- It's 2 of limes juiced.
- It's 1 tsp of siracha.
- Prepare 3 tbsp of red onion.
- Prepare 2 tbsp of honey.
- You need 2 tbsp of olive oil.
- You need pinch of salt.
- It's pinch of black pepper.
- It's of Shrimp.
- You need 1 lb of shrimp.
- Prepare 1 of skewers.
Plus, the grilled peppers are a great way to get my family to eat veggies. Chili-Lime Shrimp Kabobs Recipe photo by Taste of Home. Spicy Shrimp Kabobs recipe: Try this Spicy Shrimp Kabobs recipe, or contribute your own. Stir together oil, Pickapeppa sauce, preserves, honey, syrup, red pepper, pepper, basil, oregano, rosemary and garlic.
Spicy Honey Lime Shrimp Kabobs instructions
- Put all marinade ingredients in blender or food processor and blend until mostly smooth.
- Shell, devein, and clean shrimp.
- Toss shrimp in marinade and refrigerate for 5-10 minutes.
- Skewer shrimp.
- Cook on grill until shrimp just turn pink (roughly 3-4 minutes).
Spicy Honey Lime Shrimp Kabobs. by eazypeazymealzrecipes. The world just seems so right. All you need is sour cream, lime juice, garlic, some herbs, and olive oil. Blitz it all up together and you're in business. We're gonna toss it with some shredded cabbage (see above) and ALSO give these tacos a good shower on top.