Recipe: Tasty Coconut lime chicken

Delicious, fresh and tasty.

Coconut lime chicken. This coconut lime chicken isn't even fried. It's just simple and delicious and full of Prep the chicken: Whisk the lime juice, lime zest, brown sugar, garlic, ginger, and coconut in a large bowl. Marry tangy lime with sweet coconut and you get this exotic tasting chicken dish.

Coconut lime chicken Grilled Lime Coconut Chicken with Coconut Rice. Clearly lime and coconut are on my brain lately. Thai Coconut-Lime ChickenTender Pieces of Chicken, Snow Peas, Shiitake Mushrooms, Crispy Pineapple Chicken and ShrimpCrispy Chicken and Shrimp with Snow Peas, Mushrooms, Onions. You can have Coconut lime chicken using 14 ingredients and 9 steps. Here is how you cook it.

Ingredients of Coconut lime chicken

  1. Prepare 1 of package if boneless chicken breast.. 2 breast per package.
  2. You need 3 tbsp of EVOO.
  3. You need 1 of lime zest.
  4. It's 1 tsp of ground cumin.
  5. Prepare 2 tbsp of Bragg Liquid Amions or soy sauce.
  6. It's 1/2 of knuckle of ginger.. use a zester.
  7. It's 1 1/2 of kosher salt.
  8. It's 3 tbsp of sugar.
  9. It's 2 tsp of curry powder.
  10. You need 1 cup of canned coconut milk.
  11. You need 1 of lime juice.
  12. You need 1 of jalaneno or serrano pepper (optional).
  13. You need 1/4 cup of cilantro.
  14. You need 3 tbsp of oil.

This Coconut Lime Chicken is a quick entree that earns rave reviews! The light and creamy sauce The sauce in this Skillet Creamy Lime Chicken is creamy, coconutty, and limey (I'm fairly sure that's. CREAMY COCONUT LIME CHICKEN — Chicken breasts are simmered in a slightly spicy coconut milk based sauce in this quick and easy weeknight dinner the whole family will love! This Thai coconut lime chicken is made by marinating boneless, skinless chicken breasts in a delicious Thai marinade of coconut milk, lime zest, ginger, garlic, soy sauce and a little curry powder.

Coconut lime chicken step by step

  1. Add Marinade ingredients in bowl. Oil, lime zest, spices, aminos or soy sauce, salt sugar and coconut milk..
  2. Cut chicken as if you were butterfling it. Then cut in half. Put in gallon size zip bag. Then pound them to same thickness..
  3. Pour marinade in zip bag with chicken. Squeeze air out of bag. Let sit for 30 mins to 2 hours..
  4. .
  5. Get you grill ready or you can use a grill pan. The grill marks look so good. Place chicken on the grill.. try not to move chicken around to much. Let it chill for a few mins..
  6. While chicken is cooking pour marinade in a small pot. Cook to a boil for at least 3 min. This makes it safe to eat..
  7. Serve with rice or quinoa!.
  8. Cut you lime in to wedges.. squeeze juice on chicken. Sprinkle with cilantro and your serrano or jalaneno pepper..
  9. .

Coconut Lime Baked Chicken with Coconut Mango Sticky Rice. For more chicken recipes like this coconut lime chicken, try Sticky Thai Chicken, Sweet and Spicy Indian Chicken or, Sriracha Lime. Lean chicken breasts are cooked in a creamy coconut milk sauce seasoned with lime and cilantro, then Reviews for: Photos of Creamy Coconut Lime Chicken with Pasta. In a medium saucepan, combine the coconut milk and sugar over. Fatty coconut coats the tongue with light sweetness and spicy classic Thai curry spice.