Orange blossom water tea - kahwa bayda. Thai Coconut Tea - all you need is a cozy fire and a good book to go with this delicious tea and you'll be a happy person! Coconut milk takes this tea to a different level. #hottearecipes #hottea. Orange blossom water tea - kahwa bayda recipe main photo.
You can flavor drinks and desserts, dress salads, sprinkle it on fruit, flavor batters, and Orange Blossom Water is something I always keep in stock around my home, and that I'm frequently questioned on in regards to its use.
You can treat orange blossom water in a similar manner, but its sweet and green flavor has its own unique potential.
Orange Blossom water is favored in Mediterranean pastry and bread recipes.
You can have Orange blossom water tea - kahwa bayda using 3 ingredients and 3 steps. Here is how you cook it.
Ingredients of Orange blossom water tea - kahwa bayda
- You need 2 cups of water.
- You need 5 tablespoons of orange blossom water.
- It's 3 tablespoons of sugar, optional.
Add a few drops to chilled hibiscus water for a refreshing Egyptian tea. Try infusing vanilla cake frosting or sugar cookie icing with orange blossoms' seductively sweet, floral accents. Orange flower water is traditionally made using steam distillation. This easy method involves making an infusion which results in the fragrant liquid.
Orange blossom water tea - kahwa bayda instructions
- Boil 2 cups of water in a saucepan..
- Remove from heat and add the sugar, if using, and the orange blossom water. Stir well until sugar is dissolved..
- Pour into small coffee cups and serve hot..
Orange blossom water is not very difficult to make. The whole process takes about an hour, but then it requires several weeks of steeping time. Kahwa is a Kashmiri tea flavoured with cinnamon, cardamom and saffron. Kashmiri Kahwa Tea has many health benefits and is a great option to include in our lifestyle. Around the fire-container, there is a space for water to boil and the tea leaves and other ingredients are mixed with the water.