How to Cook Appetizing Lemon Balm Tea

Delicious, fresh and tasty.

Lemon Balm Tea. Lemon balm tea is by far one of the best and healthiest teas to drink. Not only is it marvelously healthy it also tastes great too! If you've found yourself wondering where you can get some of this delicious.

Lemon Balm Tea Have you ever seen or smelled or used or loved or touched or held or cradled lemon balm before? Lemon balm ( Melissa officinalis ) is a lemon-scented herb that comes from the same family as mint. If you're growing your own lemon balm, or using dried leaves for tea, there is little risk. You can cook Lemon Balm Tea using 4 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Lemon Balm Tea

  1. You need 6 each of Lemon balm leaves.
  2. Prepare 1 of Ginger.
  3. It's 2 tbsp of Agave Nectar.
  4. Prepare 1 cup of Boiled water.

Lemon balm tea soothes the digestive tracts, treats sleep disorders, boosts immunity, detoxifies the body, breaks fevers, eliminates anxiety & soothes menstrual symptoms. Lemon balm tea possess anti-inflammatory, antibacterial and antiseptic properties. This drink may help address conditions like arthritis, headaches, infections, colds and flu. Crush lemon balm leaves slightly between the fingers to release natural oil, and add to a tea infuser and place in a mug.

Lemon Balm Tea instructions

  1. Put all ingredients except water in your favorite coffee mug. Bring water to boil and add to coffee mug. Let it steep for 2 minutes and then enjoy!.

Pour the boiling water over the leaves. Lemon balm tea is a natural herbal tranquilizer to soothe troubling nevous system. The infusion is prepared by using fresh or dried leaves and shoots of the lemon balm plant. Commonly known as Melissa tea, this exquisite beverage pairs well with a variety of herbs and sweeteners so you can play. Lemon Balm is known as the "bringer of gladness," it's sure to brighten your day.