Shakthi's Indian Chai Tea ☕️. An actually-authentic Indian Chai tea recipe, as made for me by my lovely Indian mother-in-law. Indian tea, also known as chai, is rich and milky, deeply coloured, steaming hot, and boldly flavourful with a definite need for sugar to offset the toasty bitterness. Chai Tea is Traditional Indian Tea full of flavour and aroma from Masala spices, making the Chai Tea one of the most popular Indian hot beverages.
Aromatic Chai (Spiced Indian-style Tea) is served in small glasses because it's so strong. Masala chai (/tʃaɪ/; lit. "mixed-spice tea") is a flavoured tea beverage made by brewing black tea with a mixture of aromatic Indian spices and herbs. Commonly called Chai tea by westerners, a name which is kind of like saying ATM Machine, Masala Chai or Chai is a distinctive style of milk-based tea consumed through-out the Indian sub-continent and into southeast Asia. You can cook Shakthi's Indian Chai Tea ☕️ using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients of Shakthi's Indian Chai Tea ☕️
- It's 2 of cloves.
- Prepare 1/2 teaspoon of cardamom.
- It's 1/2 teaspoon of ginger root, crushed.
- Prepare 1 pinch of cinnamon.
- You need 250 ml of boiling water (1 cup).
- You need 4 tablespoon of black tea leaves (darjeeling or earl grey works best).
- You need 200 ml of milk (1 cup).
- It's 1 teaspoon of sugar (optional).
Indian households make chai / tea mostly using loose tea leaves. Don't spend too much on getting the best tea leaf available. Indian Chai - Masala Tea recipe with step by step pictures and a detailed video. Authentic Indian chai tea recipe - try coconut milk or cashew milk instead of whole milk and it's vegan :) If you have a thing for chai tea lattes because of their spicy flavor, you're going to love these chai recipes that will put your spice rack to use in many different ways.
Shakthi's Indian Chai Tea ☕️ instructions
- Mix the cloves, cardamom, ginger and cinnamon together, ensuring the cloves and ginger are ground to a fine consistency..
- Boil the spice mix with a small amount of water (~50 ml, 1/4 cup), then let simmer..
- In a separate pot, brew the tea leaves in the boiling water (200ml) for several minutes. Then add the milk and bring to just before boiling (bubbles forming on the surface) for about 20 seconds..
- Pour the tea mixture into your cup or teapot through a sieve to strain out the tea leaves..
- Add the sugar (optional, to taste) and the spice mix (through a sieve, or cloth) to your tea. Enjoy!.
To begin making the Adrak Chai Recipe — Indian Style Ginger Tea, warm milk and keep aside. traditionally, the masala chai or masala tea were made from black tea with some spices like ginger, clove, cardamom and pepper. according to wiki, black tea is very good for health as it helps to reduce blood pressure and cholesterol. however, its tastes very dull and pale. therefore it was indianised by. A wide variety of indian chai tea options are available to you, such as packaging, certification. The Masala Chai is a delicious Indian milk tea made with a blend of spices such as cardamom and ginger. There are many versions of this tea, but this recipe is from my Indian neighbor who became one of my best friends. I'm a big coffee drinker, and I drink homemade Cold Brew Coffee all day long.