Prickly Pear Margarita. This Prickly Pear Margarita recipe is loaded with delicious flavor and color thanks to the Prickly Pear Cactus. It's a cocktail recipe perfect for a celebration! Pour salt into a small plate.
Wet the rim of a margarita glass and dip into salt and sugar mixture. Mix up a prickly pear margarita! This simple recipe begins by infusing prickly pear into tequila, but there are a few variations that make it even easier. You can cook Prickly Pear Margarita using 10 ingredients and 3 steps. Here is how you cook that.
Ingredients of Prickly Pear Margarita
- It's of Margarita.
- It's 3 oz of tequila.
- Prepare 1/2 oz of cointreau.
- Prepare 1 1/2 oz of lime juice.
- It's 2 oz of prickly pear syrup.
- It's of ice.
- Prepare of prickly pear syrup.
- It's 2 1/2 lb of prickly pears (cactus fruit).
- You need 1/2 cup of water.
- Prepare 1 cup of sugar.
Made with a prickly pear syrup, this Margarita variation gets all of the plant's unique flavors and it's lively pink hue. A Prickly Pear Margarita is a really fun and delicious and refreshing item to serve when entertaining, or just to help you relax. Prickly Pear Cactus has been a staple food of Native Americans for many. Prickly pears are covered in larger spines, as well as smaller ones.
Prickly Pear Margarita instructions
- mix all the ingredients for the Margarita with some ice.
- garnish the rim of a nice shaped glass with brown sugar and a little bit of salt. Enjoy!.
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Fill a pitcher with ice, then add the cocktail ingredients. Photo: Lee Harrelson; Styling: Ana Kelly, Mindi Shapiro. Take that familiar frozen margarita to the next level by adding prickly pear fruit. This fruit adds a rich pink color to your. If you love margaritas, this prickly pear margarita recipe is for you.