Pumpkin Milkshake. Place pumpkin pie in a blender. Pumpkin Milkshakes are smooth, creamy and delicious with a hint of sweet spice to get the season rolling in a really healthy way! For Rewind Wednesday, treat yourself to a cool milkshake.
October brings a whirl-wind of This Pumpkin Pie Milkshake recipe was a treat I served to our Halloween party guests several years. This creamy pumpkin pie milkshake from Our Best Bites is the perfect sweet treat for a fall evening! A note about blenders: Here's the problem with making thick, diner style milkshakes at home: A lot of. You can have Pumpkin Milkshake using 6 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Pumpkin Milkshake
- Prepare 2 cup of vanilla ice cream.
- Prepare 2 tbsp of light brown sugar.
- You need 1 of whipped cream.
- It's 1/4 cup of milk.
- Prepare 1/2 cup of pumpkin puree.
- You need 1/3 tsp of pumpkin pie spice.
This Pumpkin Pie Milkshake is the perfect way to celebrate fall! It's like Pumpkin Pie in a glass - but better and so much EASIER! Pumpkin pie milkshake - an incredibly delicious and easy milkshake recipe to help use up leftover pumpkin pie from Thanksgiving! This milkshake recipe is so wrong.
Pumpkin Milkshake step by step
- Blend all ingredients together. Makes two 8oz glasses! garnish with whipped cream.
Cream cheese makes this pumpkin milkshake extra creamy and a little tangy. Consider serving in mini-portions: it's seriously rich. This pumpkin pie milkshake tastes just like a piece of pie, except chilled and spiked with liquor! Each sip of this chilled and decadent dessert has a creamy, slightly spicy flavor with a small crunch from the. I don't know about you, but I love a good milkshake.