Low calories egg burrito. The Best Low Calorie Burritos Recipes on Yummly Low Calorie Freezer Friendly Bacon Egg Burritos, Stir-fried Pork Burritos, Ham And Egg Breakfast Burritos. Reason number two - the macros are on point.

The calories in a hard-boiled egg are less than the calories in a fried egg. If an egg is poached or boiled, you'd be able to keep a moderately low caloric intake. But if you add oil, cream, or cheese, the calorie count. You can cook Low calories egg burrito using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Low calories egg burrito

Prepare 2 of eggs for me only the whites.
It's 1 of tap olive oil I use Pam for mine.
It's 1/4 cup of sliced mushrooms.
Prepare 1 of turkey bacon cut in to small pieces.
Prepare 30 g of grated mozzarella “not for me”.
You need 1 of 10” tortilla I use whole-wheat.

You've come to the right place. But in fact, we'll do you one better. Breakfast burritos are satisfying and super healthy. You can stuff them with a variety of veggies but one of our favorite combinations is sweet potatoes, black beans, eggs and avocado.

Low calories egg burrito instructions

In a pan add the oil mushrooms and turkey bacon and fry till golden or to your preference.
Now add the eggs and fry them at low heat. When ready if you feel adventurous flip them to the other side.
Now add the cheese on the tortilla and add the omelette on top of everything.
Now wrap up the burrito and put it on the fry pan till golden on both sides and cheese melted..
Kali orexi. Enjoy 😉.

Egg whites are a great source of protein. If possible choose organic, free range eggs. Freeze option: Cool eggs before making burritos. Individually wrap burritos in paper towels and foil; freeze in an airtight container. To use, remove foil; place paper towel-wrapped burrito on a microwave-safe plate.