Jackfruit quinoa burritos. This shredded jackfruit burrito is GREAT! The jackfruit is sautéed with lots of garlic and taco/chili seasoning to create a dynamic burrito filling that just about anyone can get behind. These epic vegan Jackfruit Burritos are filled with mexican rice, guacamole, refried black beans, pico de gallo and bbq jackfruit!

It's perfect in burritos, tacos, and vegan 'pulled pork' sandwiches! Warm tortillas slightly, covered, in oven or microwave. The Instant Pot Vegan Burrito bowl recipe is loaded with incredible flavor! You can have Jackfruit quinoa burritos using 37 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Jackfruit quinoa burritos

Prepare of For jackfruit:.
You need of Young jackfruit (you can find it at any Asian store, in can).
You need of Chopped bell paper.
It's of Chopped onion.
You need of Chopped tomatoes.
You need of Smoke paprika.
It's of Cumin.
You need of Paprika.
Prepare of Cayenne paper.
It's of Taco seasoning powder.
Prepare of Mushrooms powder.
It's of Soy sauce (optional).
Prepare of Salt.
Prepare of For Quinoa:.
Prepare 1 cup of un-cook quinoa.
Prepare of Salt.
You need of Mushrooms powder.
It's of Cumin.
You need of Chopped tomatoes (tomato purée).
Prepare of Minced garlic.
Prepare of Water.
It's of For black bean:.
You need 1 can of black bean rinsed and drained.
You need of Cumin.
It's of Salt.
Prepare of Smoke paprika.
It's Dash of mushrooms powder.
You need of For Cilantro salsa:.
Prepare Bunches of chopped cilantro.
It's of Chopped tomatoes.
You need of Chopped red onion or shallot.
You need of Chopped jalapeño or green chili.
It's of Lemon juice.
It's of Salt.
It's of For assembly:.
Prepare of Large tortillas.
It's of Refried bean.

I have to say this is one of the best tasting burrito bowls I've. Burrito Fillings (Choose from options below or add your own favorite): Black or pinto beans Brown rice Shredded cabbage Sliced avocado Salsa Cilantro. Jackfruit is relatively new on the scene in North America. This fruit is native to south and southeast However, jackfruit doesn't come from the ground ready to eat (or covered in tasty sauces like the.

Jackfruit quinoa burritos step by step

For Jackfruit: Rinse and dry the jackfruit. Chopped roughly. Set aside..
In a large saucepan add the onion, bell pepper, and tomatoes sauted until it soft..
Add jackfruit and all the seasoning. Mixed well until it’s coated. Add the water stir well and bring it into boiled and reduced to slow simmer. Cook until the jackfruit tender and the liquid absorbed. Set aside..
For Quinoa: Using the strainer rinsed the quinoa. Transfer to the rice cooker. Add cumin, garlic, mushrooms powder, salt, tomatoes, and water. And cook it..
For black bean: In a skillet add black beans, cumin, smoke paprika, salt and dash of mushrooms then sauted for 2-3 minutes and set aside..
For cilantro salsa: In a bowl add all the ingredients chopped cilantro, jalapeño, onion, and tomatoes. Add lemon juice and salt. Combine well..
To assembly: Warm the tortillas slightly in the microwave or in a low oven. (I put mine in the microwave 2 tortillas at the time for 20 seconds).
Laying the tortillas on a plate or cutting board. Then spoon lines of refried bean,jackfruit,quinoa, bean, and cilantro salsa next to each other on a tortilla..
Then start rolling up until whole the burrito is secure..
You can enjoy it right away, or browned it up first on the stove before serve..
And yeah, the burrito is ready to serve. Enjoy 😊.
Tip: If you still have leftovers you can rewrap using aluminum foil and keep it in the refrigerator..
❤️HappyCooking❤️.

When quinoa finishes cooking, turn off heat. The black Beans mixed with quinoa and shredded veggies and the Chile Citrus Jackfruit filling will make your family happy. These amazing jackfruit enchiladas are totally vegan and topped with a homemade green enchilada sauce. They're so easy, so flavorful and absolutely scrumptious! Reduce heat to low, and stir in cooked quinoa.