Recipe: Tasty Mexican Breakfast Burrito

Delicious, fresh and tasty.

Mexican Breakfast Burrito. Don't fret if you don't have access to authentic chorizo. Simple Mexican breakfast burritos with chorizo, zesty tomatoes, black beans and eggs are great for freezing and reheating to take on the go. Try this easy Mexican breakfast burrito recipe loaded with fluffy eggs, cheese, hash Burritos for breakfast!

Mexican Breakfast Burrito I cook by look, I don't measure but these amounts should be pretty close. Traditional Mexican breakfasts have inspired everything from the mainstream breakfast burrito to too many variations of huevos rancheros to even count. And while they're notorious for being a. You can have Mexican Breakfast Burrito using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Mexican Breakfast Burrito

  1. You need 16 oz. of Lean Ground Beef.
  2. Prepare 1 Tbs. of Grated Lime Peel.
  3. It's of Juice of 1 Lime.
  4. You need 2 tsp. of Taco Seasoning.
  5. Prepare 1 1/2 C. of Onion, chopped.
  6. You need 3 of Tomatoes, deseeded & diced.
  7. It's 2 of Green Bell Pepper, diced.
  8. You need 2 Cups of Canned Corn, drained.
  9. Prepare 24 of Egg Whites.
  10. Prepare 12 of Whole Wheat Tortillas.
  11. It's 12 Tbs. of Salsa.
  12. You need 12 Tbs. of Fat-Free Shredded Cheddar.

Breakfast burritos are worth waking up for, and this one brings a mix of Mexican flavors in a hearty and portable package. These are wrapped individually in foil so they're warm and ready to go. You'll never buy frozen breakfast burritos again! Breakfast burritos are awesome and pretty much contain every food group!

Mexican Breakfast Burrito instructions

  1. In a skillet, over medium heat, cook beef, lime peel, lime juice and taco seasoning together. Once beef is cooked through, drain. Place in a bowl and set aside..
  2. In skillet, over medium heat, cook onion and green pepper. Once veggies are tender, add corn and tomato. After about 6-8 minutes add beef mixture to skillet. Mix and cook until beef is heated through..
  3. While beef mixture is heating through with veggies, take another skillet and heat over medium heat. Add egg whites and scramble them..
  4. Lay out tortillas, on top each tortilla, place some of the eggs white. Then divide the beef & veggie mixture among each tortilla. Top each with 1 Tbs. salsa and then 1 Tbs. cheese..

They can be made ahead of time and are perfect for on the go. Enjoy this delicious breakfast burrito Mexican food recipe! These Mexican Breakfast Burritos are crisp on the outside and creamy and delicious on the inside. They are very freezer friendly and were a family favorite easy breakfast! Mexican Breakfast Burritos Serve something extremely flavorful for breakfast!