Recipe: Yummy Pasta with Tuna

Delicious, fresh and tasty.

Pasta with Tuna. This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. This pasta recipe by Gennaro really is the definition of quick Italian cooking.

Pasta with Tuna As soon as the weather starts really cooling down, it's hard to want anything other than comfort food! Soups, stews, pot roast, and a personal. The Pasta with Tuna recipe out of our category saltwater Fish! You can have Pasta with Tuna using 15 ingredients and 5 steps. Here is how you cook that.

Ingredients of Pasta with Tuna

  1. You need 1-2 Tbsp of olive oil.
  2. Prepare 1 of small chopped onion.
  3. You need 1/2-3/4 cup of chopped baby carrots.
  4. You need 1/2-3/4 cup of chopped celery.
  5. Prepare 1-2 of jalapeno peppers seeded and sliced (optional).
  6. It's 1-6 ounce of can tuna.
  7. You need 1-28 ounce of can diced tomatoes.
  8. Prepare 1/2 can of tomato paste.
  9. Prepare 1 Tbsp of sugar.
  10. You need 1 tsp of salt.
  11. You need 1/2 tsp of oregano.
  12. It's 1 tsp of basil.
  13. It's of Pasta of choice.
  14. You need of Parmesan cheese (optional).
  15. It's of Crushed red peppers (optional).

This recipe for tuna and tomato pasta is a perfect last minute meal. It's easy and quick and uses pantry items. The sauce is made with canned tuna fish, tomatoes, onions, olive oil, and oregano/basil. Judy Rodgers created the recipe as a way of saving leftover tuna on Sunday.

Pasta with Tuna step by step

  1. Saute olive oil, onion, carrots, celery and jalapeno peppers slowly in a large covered saute pan..
  2. When vegetables are crisp tender, add tuna to pan and saute a bit longer..
  3. Add diced tomatoes, tomato paste, sugar, salt, oregano and basil to pan and simmer (covered) for 20 to 30 minutes..
  4. Serve over top of your favourite pasta (I normally use spagetti or penne) and sprinkle with parmesan cheese and/or crushed red peppers if desired..
  5. Enjoy!.

I assume you do not What's below is her adaptation for canned tuna -- good olive oil-packed tuna. In a large pasta bowl, break up the tuna. When the pasta is al dente, drain and transfer to the bowl with the tuna. Add the tomato sauce with the olives, toss everything together, and serve. Creamy Orecchiette Pasta with Goat Cheese and TunaAndie Creamy Tuna Pasta Salad With Greek YogurtAggies Kitchen. celery stalks, light tuna, whole wheat.