Recipe: Yummy Shrimp, Tomato, & Cream Cheese Pasta

Delicious, fresh and tasty.

Shrimp, Tomato, & Cream Cheese Pasta. A quick and easy flavourful weeknight or weekend dinner that comes together in minutes! Fresh tomatoes and spinach, fresh herbs, and fresh mozzarella combine with shrimp and fettuccine for an easy summer dinner. All Reviews for Fresh Tomato Shrimp Pasta.

Shrimp, Tomato, & Cream Cheese Pasta Any recipe that is special enough for company but easy enough for a weeknight meal is a favorite in my book. All you need to finish off the meal is a side salad and crusty. Sautéed Shrimp With Spinach and Tomatoes. You can cook Shrimp, Tomato, & Cream Cheese Pasta using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Shrimp, Tomato, & Cream Cheese Pasta

  1. It's 4 of regular size tomatoes.
  2. You need 1 cup of shrimp (fresh or frozen).
  3. It's 4 of white mushrooms.
  4. You need 1/2 of onion.
  5. You need 1/2 cup of peas (frozen).
  6. You need 3 tablespoons of cream cheese.
  7. It's 1/2 tablespoon of dried basil.
  8. You need Dash of salt and pepper (for taste).
  9. Prepare 250 g of dried pasta.
  10. It's of olive oil.

Anyway, this one was supposed to be for shrimp, tomatoes and arugula. But I only had spinach in the casa, so. Treat your shrimp dish to a trip to the Mediterranean: Toss it with Italian-style plum tomatoes, oregano and crumbled feta cheese. Learn how to make Roasted Tomato-and-Feta Shrimp.

Shrimp, Tomato, & Cream Cheese Pasta instructions

  1. Finely chop onion and sauté.
  2. Chop tomatoes into chunks and place in pan with onions. Put lid on and simmer for 5-7 mins until tomatoes and soft and can be mashed.
  3. In a separate pan sauté shrimp until cooked and a bit golden and place in tomato and onion sauce..
  4. In the pan that cooked the shrimp, sauté the mushrooms..
  5. Start to cook the pasta in salted water until al dente..
  6. Put mushrooms in sauce..
  7. Mix in cream cheese and simmer. Add peas..
  8. Place cooked pasta in sauce and enjoy!.

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