Cajun Shrimp Penne Pasta with Parmesan Cream Sauce. Now this cream sauce is made predominantly with milk, a nutrient-rich food that contains essential nutrients including B vitamins Stir in pasta and gently toss to combine. Serve immediately with cajun shrimp I used penne pasta since I didn't have fettuccini, but no biggie. Lol I wish I could post a pic.
Place shrimp in a single layer onto the prepared baking sheet. If the mixture is too thick Stir in pasta and gently toss to combine. Shrimp Linguine with Parmesan Cream Sauce. You can have Cajun Shrimp Penne Pasta with Parmesan Cream Sauce using 11 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Cajun Shrimp Penne Pasta with Parmesan Cream Sauce
- You need 1 package of Penne Pasta.
- You need 15-20 of small, peeled and deveined shrimp.
- You need 1/2 cup of small diced roma tomatoes (optional).
- It's of Green onion chopped (optional).
- You need 2 tablespoons of Cajun seasoning.
- You need 1 cup of heavy cream.
- You need 2 cups of shredded parmesan cheese.
- Prepare 1 tablespoon of ground black pepper.
- Prepare of Oil for cooking shrimp.
- You need to taste of Salt and pepper.
- Prepare 2 tablespoons of butter.
Easy and elegant, this creamy pasta dish with a hint of heat makes any dinner seem like a special affair. A rich, delicious Cajun-style shrimp pasta dish. Add paprika, red chili pepper flakes, and penne pasta. Cajun Shrimp Pasta - crazy delicious, spicy pasta with sauteed Cajun shrimp, spinach, Parmesan cheese in a rich and creamy sauce.
Cajun Shrimp Penne Pasta with Parmesan Cream Sauce step by step
- Boil pasta according to package directions. Drain..
- In sauce pan heat heavy cream, butter until hot but not boiling..
- Add parmesan, salt and pepper to taste. You can add cajun seasoning if you like..
- Reduce to low and stir until smooth and creamy..
- In saute pan, heat small amount of oil to medium high heat..
- Cook shrimp until browned and cooked through..
- Toss in cajun seasoning to coat..
- Toss pasta with cream sauce to coat. I usually double the sauce :).
- Place in serving dish. Arrange shrimp on top..
- Sprinkle with diced tomatoes and extra shredded parmesan cheese. Can use green onions also..
- Serve with salad or bread..
- Note: A easy version of sauce is Ragu Garlic Parmesan or Alfredo Sauce. It is found with the spaghetti sauces in the grocery store. Works well if time and money is tight. :).
I love the perfect balance of this creamy Cajun shrimp pasta recipe. The penne pasta is cooked al dente; the shrimp are cajun-spiced; the cherry tomatoes and.. While that cooks, peal the tails off your shrimp and rinse them well. Stir in the shrimp and lemon cream sauce, the lemon zest, and most of the Parmesan. Divide into servings, and top with the remaining parmesan.