Pumpkin red lentil stew - baby good. Pumpkin, Chickpea, and Red Lentil Stew. I was thinking along the lines of a thick soup / stew. We're not vegetarians, but you could use this as a main meal, or as a side dish with something else.

Salt and pepper to taste (don't add seasoning to baby's portion if cooking for a family meal). When cooking with pumpkins look for sugar pumpkins. The chickpeas will be our main protein. You can cook Pumpkin red lentil stew - baby good using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Pumpkin red lentil stew - baby good

You need of Salt.
You need of Cooking oil.
You need of Red lentil.
Prepare of Anchovies.
Prepare of Spinach.
Prepare of Pumpkin.
Prepare of Big onion.
Prepare of Tomato.

Fresh chickpeas are hands down the best in flavor and color. Curry Red Lentil Stew with Kale & Chickpeas. A healthy and hearty chicken stew full of pumpkin flavours and lentils to warm your heart. This fulfilling dish has all the magical elements: lentils; pumpkin; chicken; potatoes; spinach; all And from my childhood to you, I present the best stew you will have have in your life (besides your mums).

Pumpkin red lentil stew - baby good instructions

Prep all your ingredients as below.
Heat your wok and cooking oil then fry anchovies,big onion and tomato.leave it for 2-3m until fragrance..
Then add in pumpkin,red lentil and abit if water.mixed well then leave it for 5m u til pumpkin and lentil soft n cook. Then add in spinach. And salt.done... it is delicious. And yummy perfect for your pasta sauce too..

All Reviews for Squash, Chickpea & Red Lentil Stew. Good when adding flavor I actually read a previous suggestion wrong and used pumpkin instead of the squash. The flavor and consistency probably wasn't the same but it is still good. Savory Indian-spiced red lentils are simmered with chunks of juicy pumpkin in this cozy pumpkin dal. I'm just going to come out and say it: I'll take pretty much any excuse I can get to throw pumpkin into just about anything.