Easiest Way to Cook Yummy Lentil Meatballs

Delicious, fresh and tasty.

Lentil Meatballs. Serve these at your holiday table and your guests will be blown away! Add lentils and mix together until smooth. Add onion/garlic/herb mixture from the frying pan, parmesan and panko breadcrumbs and season with salt.

Lentil Meatballs So much of the way we eat comes down to traditions and habits. There are not too many dishes that actually have the word MEAT. Vegan lentil meatballs are dairy-free, egg-free and gluten-free too. You can have Lentil Meatballs using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Lentil Meatballs

  1. Prepare 1 cup of minced beef.
  2. Prepare 1/3 cup of red lentil.
  3. Prepare 1 of carrot.
  4. Prepare 1 of egg.
  5. You need 1 of small onion.
  6. You need 2 clove of garlic.
  7. Prepare of chili powder.
  8. Prepare of salt.
  9. You need 1 tsp of fresh ground pepper.
  10. Prepare 2 tsp of ground ginger.
  11. Prepare 1 tbsp of dried coriander.
  12. You need 2 tbsp of flour.
  13. You need 1 of oil.

They are prepared with red Lentil meatballs are just as good as "real" meatballs, but they have the added bonus of being. Lentil Mushroom Meatballs have been on my recipe to-do list since last spring, but somehow they The first time I made them, I used French lentils. The meatballs were almost perfect, but needed a. Add the lentil meatballs to the skillet and fry them.

Lentil Meatballs step by step

  1. Boil red lentil as instructed (no salt).
  2. Peel and grate carrot, chop onion and garlic and mix with minced beef in a bowl.
  3. Add salt, pepper, ginger, chili powder and coriander.
  4. When done, add boiled lentil and egg and flour and mix everything properly.
  5. Make little balls (or burgers, kebabs, or whatever shape you like the most or most fits your further intentions with these) and fry on small amount of oil until brownish (7 - 10 minutes).

Gently add the lentil meatballs to the simmering marinara sauce. While the lentils are cooking, prep your flax egg by adding in ground flax seeds with water and mixing well. Everyone loves meatballs, and this lentil variation is no different. Loaded with fresh herbs and ricotta cheese, these lentil meatballs are light and lovely, especially when smothered in your favourite. These lentil meatballs have so much flavor and they have the best texture!