Recipe: Perfect South Indian Lentil Stew (Crockpot)

Delicious, fresh and tasty.

South Indian Lentil Stew (Crockpot). Crock-Pot Style South Indian Lentil Stew. This rich and creamy Indian-spiced stew is amazing over steamed rice. Or serve with spicy tandoori chicken or shrimp.

South Indian Lentil Stew (Crockpot) Detox Crockpot Lentil Soup - a SUPER YUMMY, nourishing, simple soup made with onions, garlic Detox Crockpot Lentil Soup - a clean and simple soup made with onions, garlic, carrots, olive oil I always keep a can of Amy's Organic Lentil Stew in my pantry for days when I just can't seem to get. Categories: Indian Recipes Stew Recipes Potato Beans and Legumes Lentil Recipes Okra Recipes Tomato Jalapeno Recipes Main Dish Sauteing Recipes. Thanks for all of the easy crock pot recipes. You can have South Indian Lentil Stew (Crockpot) using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of South Indian Lentil Stew (Crockpot)

  1. It's 2 cup of Dry Lentils, Red.
  2. You need 15 oz of Canned Diced Tomatos.
  3. You need 1/2 packages of Fresh Spinnach.
  4. Prepare 4 cup of Chicken Broth.
  5. You need 1 small of Onion, Diced.
  6. It's 1 tbsp of Ginger.
  7. You need 1 tbsp of Garlic, Minced.
  8. It's 1 tbsp of Curry Powder.
  9. Prepare 1 tsp of Mustard Seed.
  10. Prepare 1/2 tsp of Ground Cumin.
  11. You need 1/2 tsp of Ground Coriander.
  12. You need 1/4 tsp of Cayenne Pepper.
  13. You need 1 tbsp of Salt.

I have a Crock Pot brand crockpot that has a recurring problem - veggies are still firm and recipes are generally not cooked. Slow, simple cooking with food processor and crockpot with Crockpot Indian Spiced Lentils Found in. This is a perfect meal for working moms. I would suggest putting this meal in the crockpot by noon.

South Indian Lentil Stew (Crockpot) instructions

  1. Combine all ingredients in a slow cooker..
  2. Cook until thick and creamy and lentil are soft, about 3 hours on high or 6 hours on low..
  3. Season to taste with more salt and pepper, if desired..
  4. Can add 2 tsp fresh lemon juice and 1/3 cup fresh cilantro. Yields about 1 cup per serving..

If you have never used a crockpot, I would like to challenge you to try now. The effort to put supper on in a crockpot in the mornings is well rewarded when the family is met at. This south Indian dish of lentils and pigeon peas is quick, and easy on the stomach. Bring the red lentils, pigeon peas, split yellow peas, and water to a boil in a saucepan. Try this Crockpot Moroccan Lentil Stew recipe, or contribute your own.