Recipe: Yummy Black Beans Yellow Rice and Chicken

Black Beans Yellow Rice and Chicken. Remove onions and garlic from pan. Add a little more oil and saute chicken pieces until browned. Cut the chicken breasts into ½-inch thick strips lengthwise and place into a bowl.

Caribbean-Style Black Beans and Yellow Rice. Rice and beans are staples in Caribbean cuisine. This recipe is very easy and combines yellow rice with black beans to create a Stir to combine the ingredients and coat the rice with color. You can have Black Beans Yellow Rice and Chicken using 16 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Black Beans Yellow Rice and Chicken

1. It's of Chicken and stock.
2. You need 6 quarts of water.
3. It's 5 pounds of chicken legs and thighs separated.
4. Prepare 1 tablespoon of kosher salt.
5. It's 2 teaspoons of granulated garlic powder.
6. It's 2 tablespoons of granulated garlic powder.
7. It's 1 teaspoon of ground white pepper powder.
8. Prepare of Yellow rice.
9. You need 32 ounces of Spainish yellow rice dinner packets used Vigo brand.
10. You need 16 ounces of frozen English peas.
11. You need 2 tablespoons of extra virgin olive oil.
12. It's of Black beans.
13. You need 32 ounces of canned black beans.
14. Prepare 1/2 stick of butter.
15. It's 1 teaspoon of granulated garlic powder.
16. It's 1/2 teaspoon of salt.

Pour in the water (or chicken broth) and bring to a rolling boil. Recommend buying a roasted chicken from the grocery store and simply "pull" off meat to use for this recipe and others. In a medium saucepan, heat the turmeric, cumin, and cinnamon over low heat until fragrant. Bring the vegetable or chicken stock to a boil; stir in the turmeric and brown rice.

Black Beans Yellow Rice and Chicken instructions

1. Boil the water with the onion powder, garlic powder, pepper, and salt. Add the chicken pieces the skin will be on, and bone in. Cook till done..
2. Remove the skins and remove the meat from the bones..
3. Use the chicken broth made from boiling your chicken. Cook the rice in the broth as instructed on packet. It said add 2 tablespoons of olive oil..
4. Add the peas and chicken meat to the rice and mix..
5. Make the black beans..
6. Serve with black beans on top..

Give your everyday chicken and rice dinner a Tex-Mex makeover with this deliciously cheesy and protein-filled recipe. Simply combine plump GOYA® Black Beans and tender chicken breast strips with skillet-sautéed peppers and onions. Add the wow factor by mixing in GOYA® Yellow Rice, regular or. Start with bowls filled with yellow rice, black beans, and plantains, and then let everyone add their favorite toppings. If your family loves avocado, make sure you have enough to go around.