How to Cook Perfect Heidi's minty mango Indian dip

Delicious, fresh and tasty.

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Heidi's minty mango Indian dip Other Indian Recipes that you may Like ! Festive Indian Appetizers in a GlassOn dine chez Nanou. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Mango Chutneyindian Home Made Dip. You can have Heidi's minty mango Indian dip using 4 ingredients and 4 steps. Here is how you cook that.

Ingredients of Heidi's minty mango Indian dip

  1. You need 300 ml of sour cream.
  2. You need 5 tbsp of Shataks Indian mango chutney.
  3. It's 1 tsp of dried mint.
  4. It's 1 of puppadums.

Tuhansia uusia ja laadukkaita kuvia joka päivä. This is a tasty dip you can pair with a few crudites and take it with you for a snack on the go. Minty Pea Dip. this link is to an external site that may or may not meet accessibility guidelines. Check out minty-mango's art on DeviantArt.

Heidi's minty mango Indian dip instructions

  1. In a breakfast bowl add the sour cream, chutney and mint.
  2. Mix thoroughly and place into a nice bowl, sprinkling the top with more dried mint.
  3. Serve with puppadums and enjoy with an Indian feast.
  4. For the puppadums, place four on a plate, spray with olive oil and microwave for 1 min and transfer to a large bowl or platter. Continue until you have desired amount.

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