Quick Chicken Quesadilla. If you need to master the basic steps of how to make chicken quesadilla, this is the place to start. This chicken quesadilla recipe has an impressive look and taste with little preparation. The leftover chicken gets Mexican flair from cumin in this fun main dish. —Linda Wetzel, Woodland Park, Colorado.
Easy Cheesy Chicken Quesadillas that are a crowd favorite. These easy, cheesy Chicken Quesadillas are a crowd favorite. They are not only filled with cheese and chicken, but a delicious. You can cook Quick Chicken Quesadilla using 9 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Quick Chicken Quesadilla
- You need 2 tbsp of Olive Oil.
- It's 1 tablespoon of Old El Paso Fajita Seasoning.
- It's 1 pinch of Salt and Pepper.
- You need 1 cup of Chicken Breast (sliced for stir-fry).
- It's 4 of Dempster's Small Tortilla (Ancient Grains).
- It's 2 tbsp of Butter.
- It's 1/2 of Red Bell Pepper (chopped square).
- Prepare 1/2 of Green Bell Pepper (chopped square).
- You need 1/2 of Onion (chopped square).
Cheesy chicken-and-zucchini quesadillas are a quick and easy weeknight meal. My kid like to make new and easy recipe each week. This was very easy to make. Made for my husband who is not vegetarian.
Quick Chicken Quesadilla instructions
- In a stir fry skillet, heat olive oil with medium heat..
- Chop all your vegetable ingredients into small pieces..
- Chop onions..
- When oil is heated add chicken and story fry until brown and cooked. After add fajita seasoning and a pinch of salt and pepper. Once done, set aside..
- In the same skillet, add chopped onions, bell peppers and stir fry until bell pepper sides appear a little bit black and roasted. Set aside when finished..
- In a separate skillet heat butter until melted. Consistently put heat in low medium. Put Dempster's tortilla on the skillet..
- Build your quesadilla by adding the ingredients such as sprinkling grated cheese. Add cooked chicken, bell peppers and onions..
- Once first layer of cheese melted, add a tiny bit more on top and to it off with another tortilla..
- Press down tortilla gently and carefully flip once first bottom tortilla is golden brown. Cook top side until golden brown as well..
- Take out from heat and slice it into triangles..
- You can use dips such as sour cream, guacamole or salsa. Enjoy!.
Try out this quick and easy Chunky Chicken Quesadilla Recipe! This BBQ Chicken Quesadilla is a fun twist on traditional quesadillas. Made with chicken breast, BBQ sauce I love quesadillas, they make a quick lunch or light dinner and the kids love them! This chicken quesadilla recipe stuffed with monterey jack and cheddar cheese is just the appetizer for a Cinco de Mayo party or any celebration coming up. Then build the quesadillas by laying grated cheese on the bottom tortilla, and then arranging the chicken and cooked peppers.