Easiest Way to Cook Appetizing Mangalore Chitranna

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Mangalore Chitranna. Chitranna bajji or chitranna gojju recipe explained with step by step pictures and a video. Chitranna bajji is nothing but a orange coloured sweet, spicy and sour chutney. Mangalore, officially known as Mangaluru, is the chief port city of the Indian state of Karnataka.

Mangalore Chitranna Mangalore is now officially known as Mangaluru. Mangalore is the gateway to Karnataka. Chitranna - cooked rice flavoured with spices, particularly oil-popped mustard seeds and turmeric. You can cook Mangalore Chitranna using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Mangalore Chitranna

  1. You need 3 tbsp of shredded coconut.
  2. You need 1 tsp of mustard seeds.
  3. Prepare 3-4 of cRed chilli.
  4. It's 0.5 tsp of turmeric.
  5. Prepare 1 tsp of tamarind.
  6. It's 2 tsp of jaggery.
  7. You need 10 of peanuts.
  8. Prepare leaves of Curry.

Nimbekaayi chitranna - cooked rice flavoured with lemon and spices. After booking, all of the property's details, including telephone and address, are provided. Mangalore Coupons gives the latest deals and coupons related to Mangalore City. Every south Indian restaurant serves Chitranna (lemon rice), but a refreshing Fenugreek leaves-touch to it adds a definitely drool-worthy twist to the recipe.

Mangalore Chitranna step by step

  1. In a mixer add 3tbsp coconut + 0.5 tbsp mustard seeds + red Chilli + pinch turmeric + salt + tamarind + 2 tsp jaggery. Grind it with less water..
  2. Now in a pan take 4 tsp oil. Start preparing the tempering. Add Mustard seeds+ peanuts + urrad dal+curry leaves. Once it splutters, mix it with step 1 ingredients, salt and rice..
  3. Sauté step 2 for around 5 minutes smoothly. Serve Mangalore Chitranna hot with curd/yoghurt..

Mangalore or Mangaluru is a land of temples and beaches. Lemon Chitranna Recipe / Nimbehannu Chitranna Recipe with step by step pics and a short Youtube video. Chitranna is preapred using rice, onion, green chili, lemon or raw mango peel , coriander leaves and It is very populer in Mangalore and Malenad region. Can be used for breakfast as well as evening. DoCtor MuTantO & Tango Mangalore is back at your goth asses with Dragcula Y Sirena Maricon.