Easiest Way to Make Tasty Baanale dosa(oggarne dosa)

Baanale dosa(oggarne dosa).

You can have Baanale dosa(oggarne dosa) using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Baanale dosa(oggarne dosa)

1. You need of For batter grinding:.
2. It's 1 glass of Urradal.
3. It's of Poha (2 tbsp).
4. It's of Methi seeds (1 tsp).
5. It's of Sugar (1 tsp).
6. Prepare of Salt.
7. You need of For dosa:.
8. It's leaves of Coriander.
9. You need leaves of Curry.
10. You need 1 inch of Ginger.
11. You need of Hing.
12. Prepare of Mustard seeds.
13. You need of Urrad dal.

Baanale dosa(oggarne dosa) step by step

1. Rinse urraddal +poha+methi seeds(1tsp) for one night..
2. Then grind it adding salt the next day. Let the batter kept outside in a warm place for 8 hours..
3. Dosa: Add fine rava (1 small glass)+ curry leaves + coriander leaves + ingu + chilli + ginger..
4. While you are ready to prepare dosa, add oil on pan and pour mustard seeds and urrad dal. Once it splutters, pour batter to make delicious dosa. Serve it with chutney..