How to Prepare Tasty My Seafoods & Veggies Creamy Green Curry

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My Seafoods & Veggies Creamy Green Curry. Seafood is fried, baked, steamed, grilled, sliced, diced, stuffed; always served fresh, Come visit our page to get some. You can unsubscribe at any time. Order your favorite fish varieties one day before and get it delivered most Fresh.

My Seafoods & Veggies Creamy Green Curry The best part was, it was practically effortless. At Mike's Seafood, we are committed to satisfying our customers with great food and excellent service. We are located in Sea Isle City, New Jersey. You can cook My Seafoods & Veggies Creamy Green Curry using 19 ingredients and 6 steps. Here is how you cook that.

Ingredients of My Seafoods & Veggies Creamy Green Curry

  1. Prepare 1 of bok choy.
  2. You need 1 of medium size potato.
  3. You need 1 of medium size carrot.
  4. Prepare 1 tsp of groun black pepper.
  5. Prepare 1 pinch of salt.
  6. It's 1 cup of coconut milk.
  7. You need 1 pack of Green Thai McCormick mix.
  8. Prepare 1 of green bell pepper.
  9. Prepare of Onion leeks.
  10. You need springs of Onion.
  11. Prepare 3 cloves of garlic minced.
  12. Prepare 1 of medium size onion minced.
  13. You need 1 of small ginger chopped.
  14. It's of Green Chili.
  15. Prepare of Dried red chilli optional.
  16. It's 15 pcs of shrimp half boiled.
  17. It's 1/4 of kilo clams.
  18. Prepare of String beans optional i.
  19. You need 1/4 cup of butter.

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My Seafoods & Veggies Creamy Green Curry step by step

  1. Blanch shrimp for 1-3 minutes..
  2. Half boiled the clams in separate pan..
  3. Sauté’ garlic, onions and ginger in butter. Then add the potatoes, carrots, bell pepper, and beans..
  4. Mix the green curry in 1/2 cup of water then pour it to the veggies pan. Add the coconut milk and Let it simmer for 15 mins.
  5. Add the clams and shrimp, green Chili simmer for another 10 minutes under Low fire..
  6. Turn the fire off add the chopped spring onions and bok choy. Ready to serve!.

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