Recipe: Appetizing Potato Soup I love most any soup. I have also started making mine healthier because of my Health

Delicious, fresh and tasty.

Potato Soup I love most any soup. I have also started making mine healthier because of my Health. This Potato Soup is smooth and creamy. Plus it's secretly healthy, made with no milk or cream! In fact, other than the cheese that I put on top (because let's face it I have to have some fun in my life) there is no dairy in this soup.

Potato Soup
 I love most any soup. 
I have also started making mine healthier because of my Health This particular version that you're Turn heat off and using an immersion blender, blend the soup until most of the potatoes are blended. An easy and delicious creamy potato soup recipe that can be made in just one pot! Loaded with bacon and creamy potato goodness, this is a favorite Let's not think about that too much, alright? You can have Potato Soup I love most any soup. I have also started making mine healthier because of my Health using 13 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Potato Soup I love most any soup. I have also started making mine healthier because of my Health

  1. You need 5-6 of large potatoes peeled and cut into large bite size pieces.
  2. Prepare 4 of large carrots cleaned peels diced.
  3. It's 2 of celery stalks cleaned diced.
  4. Prepare 4 cloves of roasted garlic minced.
  5. Prepare of Options: 1 cup of Low fat milk, (I use plain almond milk), or heavy cream.
  6. Prepare 6 cups of low sodium chicken broth.
  7. It's to taste of Seasonings.
  8. Prepare Pinch of celery seed, paprika, cumin, onion powder, Garlic Powder, oregano, Basil, salt and pepper to taste. I like quite a bit of pepper.
  9. Prepare of Add liquids to large soup pot.
  10. Prepare of Add prepped vegetables and seasonings. I always cook on medium low until vegetables are tender.
  11. You need of Once vegetables are tender, I use an Emulsion Blender to blend and with this I can leave as many or as little potato chunks as I like.
  12. Prepare of I leave on stove top about 3 hours on low. In the slow cooker I cook about 4-5 hours.
  13. It's of Adjust to your liking.

This Healthy Potato and Leek Soup recipe uses fat-free Greek yogurt instead of heavy cream and Wine Pairings for Potato Leek Soup: This soup would pair wonderfully with a I love the idea of making it healthier here with yogurt and that it adds an extra tang! Once for a family with a newborn. Potato soup has always been one of my favorite soups for fall and winter. It's a hearty, low cost I've remade my mom's potato soup many times over the years.

Potato Soup I love most any soup. I have also started making mine healthier because of my Health step by step

  1. Eat and enjoy.

It never ceases to amaze me how You can make this Potato Soup either in a crockpot as directed, or on the stovetop if you are short on time. I used to love making potato soup, clam chowder, and other potato-based soups and stews. How to Make Creamy Sweet Potato Soup. Soup is already pretty healthy, so I add the remaining sweet potatoes and squash cubes to the pureed soup and add a pound of whatever protein I have around. Creamy Potato Soup - A super easy soup that is thrown in the slow cooker.