Arabic Mandi.. my version. Arabic Mandi. my version i love cooking for my son. so i'm trying my best to learn his fav foods. i'm not a professional arabic cook. The word 'mandi' comes from the Arabic word nada, meaning 'dew', and reflects the moist 'dewy' texture of the meat. The Mandi Masala is a spice mixture made by dry roasting whole spices which give the main flavour to this dish.

It is cooked in a pit underground. It's extremely popular and prevalent in most areas of the Arabian Peninsula, and even considered a staple dish in many regions. It's also found in Egypt, the Levant, and Turkey. You can have Arabic Mandi.. my version using 23 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Arabic Mandi.. my version

Prepare 2 cups of rice, basmati; soaked in water for 15 mins.
Prepare 3 cups of hot water.
It's 1 of big onion.
It's of some garlic.
It's 1-2 of tomato.
Prepare 1 of cinnamon stick.
You need 1 of maggie cube.
It's 2-3 pcs of bayleaf.
You need 1 of small bell pepper.
Prepare cloves of some.
You need 1/2 tbsp of ground cumin.
Prepare 1 tsp of ground turmeric.
It's of pepper.
Prepare 1 tbsp of salt.
You need 3 of cardamon.
Prepare 2 tbsp of oil.
You need 1 of chili, add more if you want it spicy hot.
Prepare of for chicken coating:.
Prepare of chicken.
It's 1/2 tbsp of griund turmeric.
It's 1 tbsp of salt.
Prepare 1/2 tbsp of ground cumin.
You need of saffron with 50 ml of milk.

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Arabic Mandi.. my version step by step

Soaked rice in water for 15 - 20 minutes..
Prepare chicken by coating it with coating mixture..
Pre heat oven at 200.
In a pot, sautè onion and garlic, until golden brown the add cinnamon stick, cardamon and maggie cube. add bayleaf and cloves. add tomato and chilli. add turmeric, salt, cumin..
Drain rice and add to spices mixture, then cover with aluminum foil, secure all sides, and make some holes..
Add chicken on top of the foil then cover and secure the chicken with another foil...
Bake for 1 hour or 1 1/2. then open and put chicken up the cooked rice..
Brush chicken with saffron and milk mixture.. if you have any..it will give a nice golden color to the chicken..
Just curious with the charcoal thing so i lined a small cup with foil and add few drops of olive oil and charcoal, place inside my rice and cover with same aluminum foil for about 5 minutes.. smells is so nice..
Prepare platter with yougart salad..

Please wash your hands and practise social distancing. Check out our resources for adapting to these times. Contextual translation of "mandi basah" from Indonesian into Arabic. Examples translated by humans: رطب, حمام, تستحم, البلل, استحم, يستحمّ. Contextual translation of "mandi" into Arabic.