How to Prepare Perfect My Mom's Coconut Cream Pie

My Mom's Coconut Cream Pie. Truly the BEST Coconut Cream Pie EVER! This is my Dad's favorite pie and it is truly amazing! Made with coconut milk for extra creamy, coconut flavor!

If this didn't work out, I was going to head to Bob Evans to get her pie since I made this pie for my mom's birthday and my whole family loved it! It has a natural not too sweet flavour. This coconut cream pie recipe features a creamy coconut filling, crispy homemade pie crust Coconut Cream Pie Success Tips. You can have My Mom's Coconut Cream Pie using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients of My Mom's Coconut Cream Pie

1. Prepare 1 of large package of jello vanilla pudding.
2. It's 2 of egg yokes.
3. It's 1/2 teaspoon of vanilla extract.
4. It's 1 cup of coconut flakes.
5. You need 1 of pie crust 9 inch deep dish.
6. It's of ---meringue------.
7. Prepare 2 of egg whites.
8. Prepare 1/4 teaspoon of vanilla extract.
9. Prepare as needed of coconut flakes just lightly.

Follow the recipe closely including using canned coconut milk I made this for my mom's birthday. The directions are very clearly written and produced a perfect. My mom, though, has been making pies for as long as I can remember, because my dad actually loves them too. You can imagine how happy the hubby he was when he came into the family knowing my mom loved to make pie, and especially one of his favs - Coconut Cream Pie!

My Mom's Coconut Cream Pie instructions

1. Preheat oven 350 degrees Fahrenheit.
2. Bake pie crust till done color you want it.
3. Add Milk and vanilla extract to a pot, add egg yokes stirring constantly. Till milk is turning yellow. Then turn on heat, So egg yokes won't cook till pudding is mixed in..
4. Put on to heat, Add pudding still stirring constantly as the pudding thickens add coconut flakes..
5. Let cool just a bit then add pudding mixture to pie crust..
6. Put egg whites in a bowl into beat till a little frothy. Then turn mixer on high. Add a little vanilla extract. Beat till stiff.
7. Put on top of pie sprinkle coconut flakes on top put into oven till brown..
8. Let cool or chill before serving I hope you enjoy!.

Coconut-cream pie, a spin-off of custard-cream pie, is a traditional Southern favorite that has moved far beyond the lower regions of the country to more widespread appreciation. This is the best coconut cream pie recipe! My mom asks me to make it for her every year as her birthday present. Watch this video to learn how to make an Easy Coconut Cream Pie with just five ingredients! Funny you should be resurrecting some classic recipes… I have been meaning to give my mom's lemon meringue pie a whirl.