Recipe: Delicious Summer Rosé Sangria

Delicious, fresh and tasty.

Summer Rosé Sangria. Prepare, Serve, And Enjoy The Aperol Spritz® One Orange Sip At A Time. Stir in the raspberries, strawberries, and plums, cover. Perfect for lazy afternoons and long lunches, this rose wine cocktail is a must-try.

Summer Rosé Sangria This sangria with rose wine, combined with raspberries, strawberries and watermelon is the perfect cocktail for a relaxing, hot summer day. Summer Rosé Sangria is a light and refreshing summer take on a classic Spanish drink. In partnership with Winc, this sangria is made with their popular Summer Water Rosé! You can cook Summer Rosé Sangria using 5 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Summer Rosé Sangria

  1. It's 750 ml of Rosé (Dry).
  2. You need 2 l of Sprite.
  3. You need 60 ml of vodka (I use vanilla).
  4. You need of Frozen berries.
  5. You need of Fresh mint.

Flavored with brandy, orange liqueur, and lots of fresh fruit; strawberries, raspberries, lemon, lime, and blood orange. Summer Rosé Sangria is a fun twist and much lighter than the classic sangria made with dark Spanish wine. And, it only takes a few ingredients which are: a good Rosé wine, pomegranate juice, lemon juice, sugar, Grand Marnier, Cognac, along with fresh oranges, lemons, and strawberries. So without further adieu, let's make this deliciously summer peach rosé sangria!

Summer Rosé Sangria instructions

  1. Mix together in jug and serve with frozen berries, mint and ice.

Place the sliced peaches into a pitcher. I used one regular peach and one white peach for variety, but two normal peaches work! Pit the cherries and place the cherries into the pitcher too. The easiest way to pit cherries is to use a straw! These summer sangria recipes from Food Network are perfect for an outdoor party.