Grilled Cilantro Lime Corn Chicken Avocado Tacos. Here, regular tacos are elevated in this chicken with avocado tacos recipe that uses tender, spiced, grilled chicken, heart healthy avocados, and a creamy cilantro lime topping. A three-minute dip into a pungent cilantro-lime marinade is all that's needed to deliver big flavor to chicken breasts. Spicy pan grilled chicken and avocado tacos topped with a creamy cilantro lime sauce.

You get lightly charred, tender grilled Cilantro Lime Chicken with Avocado Salsa. During the summer I'm all about grilled chicken recipes! They are easy, flavorful and they're always an. You can have Grilled Cilantro Lime Corn Chicken Avocado Tacos using 33 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Grilled Cilantro Lime Corn Chicken Avocado Tacos

Prepare of For the Chili Lime Chicken.
Prepare 2 of Boneless Skinless Chicken Breasts, (about 2-2 1/2 lbs total).
It's 1/4 cup of Fresh Lime Juice.
You need 2 tablespoons of Soy Sauce.
You need 1 tablespoon of Olive Oil.
It's 3 cloves of Garlic, minced.
It's 2 teaspoons of Cumin.
It's 1 teaspoon of chili powder.
It's 1/2 teaspoon of Salt.
Prepare 1/4 teaspoon of Black Pepper.
You need of For Jalepeno Corn Salsa.
You need 2 ears of Corn, husked or 2 cups of frozen corn kernels.
Prepare 1 of Jalapeño, seeded and diced.
It's of zest and juice from one Lime.
You need 1 tablespoon of Chopped Cilantro, (fresh).
It's 1/2 teaspoon of Salt.
You need 1/2 teaspoon of Black Pepper.
Prepare 1/4 teaspoon of Cayenne Pepper.
You need of For the Tacos.
Prepare 12 of White Corn or 6 Flour Tortillas.
Prepare 2 of Avocados, peeled, pitted and sliced.
It's 2 cups of Purple Cabbage, shredded.
You need 1 cup of Crumbled Queso Fresco.
It's of For the Cilantro Lime Sauce.
It's 1 cup of Plain Greek Yogurt.
You need 1/4 cup of minced cilantro.
It's 2 cloves of garlic, minced.
It's 2 teaspoons of Fresh Lime Juice.
It's of Salt and pepper.
It's of For Serving.
Prepare of Hot Sauce.
You need of Chopped Cilantro.
You need of Lime Wedges.

Combine the corn, tomatoes, avocado, red onion, cilantro, salt and pepper. Grilled Chicken Tacos and Spicy Mango Salsa. Prepare tasty and fresh grilled cilantro lime chicken with corn salsa and lime crema. Chicken gets a quick marinade in lime juice and cilantro before grilling to perfection in this quick and easy Next day we had it over rice with guacamole/lettuce/tomato.

Grilled Cilantro Lime Corn Chicken Avocado Tacos instructions

1. Flatten chicken breast.
Add chicken, lime, juice, soy sauce, garlic, cumin, chili powder, salt, and pepper for the chili lime chicken to a large sealable bag. Shake to combine the ingredients and seal..
Place in the refrigerator and marinate for at least 4 hours or overnight, if possible..
Preheat grill, or set oven to 350˚F.
To make the sauce, add yogurt, cilantro, garlic, lime juice, salt and pepper to a blender or food processor. Blend for 30-60 seconds. Set aside..
Grill Instructions: When the grill is hot, remove chicken breasts from the marinade and place on the grill. Place corn cobs on the grill as well..
Oven Instructions: When the oven is warm, set the broil to high, remove chicken breasts from the marinade and place on a grill pan. Place corn cobs on the grill as well..
Grill until corn and chicken are cooked through, flipping halfway through (about 5 minutes per side). You will want the chicken to be 155˚F internally before removing and 165˚F before serving..
When corn is cool enough to handle, cut corn kernels away from the cobs. Add to a large bowl with jalapeño, lime juice, lime zest, cilantro, salt, pepper, and cayenne. Stir to combine..
Slice chicken into strips..
To assemble tacos, top with slices of avocado, corn salsa, shredded cabbage, queso fresco or sauce.
Serve immediately with hot sauce, chopped cilantro, and lime wedges..

Then we used it up by making taco Nutritional Information. How to Make Grilled Cilantro Lime Chicken. Pound to even thickness: Pounding the boneless, skinless breasts Cilantro lime chicken is a classic Southwestern favorite. Not everyone likes cilantro though, so if that's you, change it up a bit and try adding grated. Here's what you need: shredded chicken, sour cream, lime, fresh cilantro, garlic, olive oil, salt, pico de gallo, corn tortillas.