Easiest Way to Cook Appetizing Grilled Steaks with Compound Spread

Grilled Steaks with Compound Spread. So here it is - that juicy, crisp steak cooked just the way you want it, topped with a garlic compound butter that is off. the. hook. You can put that butter on anything and everything - dinner rolls, toast, chicken or seafood. You can also prep the butter ahead of time and freeze as needed.

Nothing better than a good cut of beef with Steak Butter. This Steak Butter recipe is perfect with everything from hamburger steak, t-bones, strips, rib-eyes, porterhouse and filet mignon. I do not know a steak cut that does not work with this scrumptious compound butter. You can cook Grilled Steaks with Compound Spread using 18 ingredients and 7 steps. Here is how you cook it.

Ingredients of Grilled Steaks with Compound Spread

1. It's of Spread.
2. You need 1/2 cup of softened ghee.
3. You need 1 teaspoon of chopped chives.
4. It's 1 teaspoon of granulated garlic powder.
5. It's 1 teaspoon of granulated onion powder.
6. You need 1 teaspoon of ground Hungarian paprika.
7. Prepare 2 teaspoon of chopped parsley.
8. Prepare 1/2 teaspoon of ground black pepper.
9. It's 1/3 teaspoon of marjoram.
10. Prepare of The grill.
11. It's 3 pound of top sirloin steak.
12. You need 3 tablespoons of extra virgin olive oil divided.
13. It's 1 tablespoon of kosher salt for steaks.
14. You need 1 teaspoon of ground black pepper.
15. It's 1 teaspoon of kosher salt for onion.
16. It's 1 of large white onion.
17. It's of Last.
18. It's As needed of kosher salt for finishing.

Let the steaks cool down for only a few minutes. Then put them back on the pit, this time directly over your heat source. Repeat so each side is seared twice. Your grilled NY strip steak is ready!

Grilled Steaks with Compound Spread step by step

1. Get the ghee at room temperature. Add the spices mash and mix together..
2. Make into a square cake and refrigerate..
3. Start the fire outside on the grill..
4. Season the steak coat with the olive oil, salt, and pepper. Cut the onion in half. Add olive oil and salt..
5. Add steaks to the grill and the onion cut side down. Turn as needed. I rotated the onion a quarter turn..
6. When the steaks are done add the compound spread one tablespoon per steak to the top of each steak..
7. Cut the onions and cut the steak and serve I hope you enjoy!!!!.

Serve with some compound butter, and enjoy! The Stockyards Burger Recipe (Bone Marrow. A compound butter for steak is a delicious way to take your steak over the top. The first time I added butter to steak, it was just plain old butter. Then the thought occurred to me that this would be better with a compound butter.