Recipe: Tasty Grilled Buttery London Broil

Delicious, fresh and tasty.

Grilled Buttery London Broil. London Broil - Top round steak, seasoned with dry mustard, salt, pepper, and rubbed with butter, pan fried to brown, then finished in the oven if necessary The term London Broil has since evolved to a method of marinating, and then either grilling or broiling the steak. In a heavy-duty sealable plastic bag, combine London broil with marinade. Seal bag, pressing out excess air, and put in a shallow baking dish.

Grilled Buttery London Broil It'll also tenderize the lean muscle fibers. But, when you treat a London broil like a regular steak—cooked medium rare, either grilled or pan-seared and butter-basted with salt and pepper or. We've got everything you need to break down this notoriously tough cut of beef into a tender and smoky masterpiece with our London broil and blue cheese. You can cook Grilled Buttery London Broil using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Grilled Buttery London Broil

  1. You need 2 pounds of London Broil.
  2. You need 1/2 stick of butter.
  3. It's 1/2 teaspoon of granulated garlic powder.
  4. Prepare 1 tablespoon of Pink Himalayan salt.

Ingredients: London broil Kosher Salt Pepper Olive Oil. Directions: This is my personal preference, but cut the beef in half length wise along the grain. This will make it much easier for slicing, eating, and reduce your cooking time. London Broil is funny though… traditionally, it was another name for the flank steak.

Grilled Buttery London Broil instructions

  1. Fire up the grill and Season the London Broil with salt. Put on the grill.
  2. Cook 10 minutes turn it over and add butter garlic mixture.
  3. Cook 7 minutes and put off the heat add rest of butter.
  4. Let rest 7 minutes and serve I hope you enjoy!.

But now, it refers to a number of cuts of beef and usually never an actual flank steak (which has gotten. Enjoy a spin on the traditional London Broil by taking it to the grill. A flavorful marinade tenderizes the steak. Serve with onions and asparagus for a pop of color on your plate. Grilled London Broil using a reverse sear method to grill a perfect london broil using a two-zone fire - using any smoker.