Gin - Bitter - Campari. Tanqueray Gin Is The Perfect Mix Of Ingenuity, Heritage, And Hard Work. Buy Tanqueray Gin In Stores Or Online And Enjoy Your Favorite Cocktail Recipes Today. If you like lightly bitter drinks, but find a classic Negroni a bit too much for your taste, try this twist on a sour, invented by Douglas Derrick of Ava Gene's in Portland, Oregon.
The so-called Milanese G&T is an intriguing, thirst-quenching twist on a classic.
It is equal parts gin, sweet vermouth and Campari, with an orange twist and/or a dash of orange bitters.
Build over ice or one nice cube, stir with your finger.
You can have Gin - Bitter - Campari using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Gin - Bitter - Campari
- It's 1 1/2 oz of Gin.
- You need 1/2 oz of Campari.
- Prepare 125 ml of Bitter.
- Prepare 1 slice of Lemon.
- You need 2 piece of Ice.
It is hard to screw up a Negroni. Any type of gin will work, I typically prefer Plymouth Gin but FEW Spirits American Gin seemed appropriate tonight. Campari is often used in cocktails and is commonly served with soda water or citrus juice. It's also really good as a spritz with prosecco or other sparkling wines.
Gin - Bitter - Campari step by step
- Add ice in glass.
- Add gin and Campari.
- Add bitter and lemon, then stir.
- Enjoy!.
This cocktail is super easy to make. It's equal parts gin, Campari and Sweet Red Vermouth. Add to a rocks glass with a large ice-cube and stir to. Right now, we have bottles of dry Bombay gin, rosso Martini vermouth and Campari bitters that we bought at a local Lisbon liquor store. The same Italian liquor conglomerate, Gruppo Campari, produces red Campari and orange.