Meatball subs. Lightly toasted garlic submarine buns are filled with homemade meatballs covered in a rich tomato sauce or marinara sauce then topped with loads of mozzarella cheese and. These homemade meatball subs are toasty, cheesy and downright delicious. Because a meatball sub is the definition of comfort: saucy meatballs, melty cheese, toasted bread — what more could you want?
Meatball Sub Casserole. this link is to an external site that may or may not meet accessibility guidelines. Meaty, saucy, two-napkin Meatball Subs are destined for heavy dinnertime rotation. Break a meatball open and make sure meat is cooked through before removing from the oven. You can cook Meatball subs using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients of Meatball subs
- Prepare 1 lbs of ground beef.
- Prepare 1 package of sweet Hawaiian buns.
- It's 1 of egg.
- Prepare 1 tablespoon of Italian seasoning.
- You need 1 tablespoon of minced garlic.
- It's of Salt and pepper.
- Prepare 1/4 cup of parmesan cheese.
- You need of Shredded Mozzarella cheese.
- You need of Spaghetti sauce of your choice.
Homemade beef parmesan meatballs in a fresh marinara sauce topped with melted mozzarella cheese all on toasted bread. There's something so warm and comforting about. Actually this is sorta dinner…sorta lunch or sorta appetizer food. Layered up with marinara sauce and lots of mozzarella, these are the meatball subs dreams are made of.
Meatball subs instructions
- Mix meat, seasonings, egg, parmesan cheese together in large bowl. Form meat balls..
- Put meatballs in oven at 400 on cookie sheet for 30 mins. Flip over halfway through..
- Put meatballs on buns. Cover with desired sauce and mozzarella cheese on both sides. Bake another 5 minutes..
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Meatball Subs - Made with the most flavorful, tender meatballs ever, smothered in marinara sauce Meatball Subs are a great way to feed a hungry crowd on game day. This Meatball sub recipe is packed with flavor and it's so simple! The tomato sauce is so delicious and the homemade meatballs are the best. This is one of those recipes you always come back to. A flavorful tomato sauce and mildly spiced meatballs make a hearty sandwich filling, or they can be served over pasta.