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Once thawed, put the strawberries and their juice in the bowl of a food processor or blender and process the berries until they are pureed. Recipe isn't clear so here's the clarification: Chop all of the strawberries. To make strawberry puree: Place the strawberries, sugar and lemon juice in a food processor or blender. You can have Strawberry Puree using 3 ingredients and 2 steps. Here is how you cook it.

Ingredients of Strawberry Puree

Prepare 1 cup of Strawberries.
Prepare 1 tbsp of vanilla extract.
You need 2 tbsp of sugar.

Strawberry reduction is super easy to make. In a nutshell, you puree strawberries, add a little lemon, salt and maybe some sugar and reduce by half over low heat. I typically use it for my strawberry cake recipe, strawberry buttercream, or as a cake filling so I like mine to be a bit thicker. Pour the puree into ice-cube trays and freeze until solid.

Strawberry Puree step by step

Put all ingredients into blender..
Mix until liquid like..

Freezing in ice cube trays allows you to defrost the small amounts when you need it. Flexible ice cube trays work best as it is easier to pop out the frozen cubes. Just what we wanted - finally something lightly sweet and not overpowering! Mix up rounds of frozen strawberry daiquiris, strawberry margaritas, and coladas quickly and easily with this Finest Call premium strawberry puree drink mixer! Featuring the ripe flavor of sweet strawberries, this strawberry puree drink mixer enhances the taste and vivid red color of any cocktail or mixed drink.